1
of
1
Cheese Please
Over 90 Indulgently Cheesy Dishes—Melty, Crispy, Savory, and Sweet
Brief Description
The ultimate book for everyone who believes that cheese makes everything better. Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creaminess of a hunk of Cheddar, cheese is a kitchen hero. We all...
Read More
Format: Hardback
$3999
Unit price
/
Unavailable
AVAILABLE WITH SUPPLIER
Ships from our Auckland warehouse within 4-6 weeks
Found a better price? Request a price match
Cheese Please
$3999
Unit price
/
Unavailable
Latest News
A Court of Splintered Harmony: How to Get Your Copy on Release Day
A Court of Splintered Harmony is almost here, and we have some exciting news for...
The ACOTAR Countdown Is On, But We Need to Talk…
Last week, things started taking a dark turn. The excitement surrounding the release was suddenly...
Pick up a Graphic Novel for Halloween
Wanting something different for spooky season? Try a horror themed graphic novel! Lizzy has rounded...
Even More New Board Games Just Arrived!
It's been another busy week at Book Hero, with heaps of new board games and...
The Book Briefing 21/10/2026
Welcome back to another edition of 'The Book Briefing', your weekly round-up of all the...
See more
Over 75 recipes for cooking with cheese
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
The ultimate book for everyone who believes that cheese makes everything better.
Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creaminess of a hunk of Cheddar, cheese is a kitchen hero. We all know cheese gives life to toast, is essential showered over pasta, and is the hero of any cheeseboard—but it has so much more to offer. It melts, crisps, crumbles, and stretches, adding depth, texture, and even structure to sweet and savoury dishes in ways that few ingredients can match.
Cheese Please is a celebration of what cheese, in all its forms, can do in salads, soups, hearty mains, cakes, desserts, and more. It will help readers understand the staggering variety of styles of cheese, the best ways to store it, how to swap one for another in recipes, and how to use up scrag ends.
Book Details
INFORMATION
ISBN: 9781964786421
Publisher: Hardie Grant US
Format: Hardback
Date Published: 13 August 2026
Country: United States
Imprint: Hardie Grant US
Illustration: Full colour throughout
Audience: General / adult
DIMENSIONS
Width: 168.0mm
Height: 217.0mm
Weight: 600g
Pages: 192
Collections
About the Author
Sue Quinn is an award-winning food journalist and cookbook author. Her work regularly appears in the Telegraph,the Sunday Times, Waitrose magazine,delicious and theBBC. She is the author of fifteen cookbooks on an array of topics, from Japanese cuisine to children's cookery. Her latest, Second Helpings: Delicious Recipes to Transform Your Leftovers, was acclaimed by the likes of Nigella Lawson and Diana Henry. Born in Australia, Sue now lives by the sea in Dorset.
Also by Sue Quinn
View all-
Easy Vegan
With 140 recipes for delicious non-dairy milks, basic pastries, warming soups and mains, salads, pasta, rice, noodles and sweet things, Easy Vegan has your vegan options covered. It's packed with advice on how to 'veganise' a recipe by swapping out key ingredients for plant-based, healthier alternatives, without compromising on taste or flavour. It's the perfect starter manual for health-conscious would-be...Paperback$4999Unit price /UnavailableAvailableShips in 4-6 weeks -
Cooking with Superfoods
Stuck in bad food habits? Feeling sluggish or unwell? Looking for healthy meals that also taste great? Featuring 64 fully illustrated recipes, Cooking with Superfoods is your go-to guide for delicious, healthy meals. This book also includes a complete guide to superfoods and their potential health benefits. The whole family will love these easy and nutritious meals.Paperback$1999Unit price /UnavailableAvailableShips in 4-6 weeks -
The World Atlas of Street Food
Street food is fresh, cheap, plentiful, varied and available in an increasing number of metropolitan locations. Food that was previously only obtainable from Saharan roadsides can now be found in New York City; Patagonian village foods are picked up in downtown Hong Kong. Millions of people all over the world are choosing to eat street food every day, and their...Hardback$6099Unit price /UnavailableAvailableShips in 4-6 weeks -
The Seriously Good Kids' Cookbook
The Seriously Good Kids' Cookbook is packed with over 50 simple, delicious, and fun recipes containing easy-to-follow captions and 300 photos in a unique cartoon-strip style to inspire children of all ages to get busy in the kitchen. Original and creative projects will capture kids' imaginations, such as the paper bag breakfast of a bacon and egg sandwich in a...PaperbackSold Out
More from Cooking & Food
View all-
New ReleaseAlways Delicious
The bestselling Vanya Insull, one of our favourite foodies and the creator of VJ Cooks, returns with her fourth cookbook—her best and tastiest collection yet. Packed full of the approachable, reliable recipes she's famous for, Always Delicious covers every occasion with Vanya's signature laidback style. Begin with some light bites, perfect for sharing platters, relaxed lunches, and easy entertaining. Fire...Paperback$3999Elsewhere:$4500Unit price /UnavailableIn StockShips today -
New ReleaseOttolenghi SIMPLE TOO
For the three million home cooks around the world who loved Simple, Ottolenghi brings us 135 brand-new easy recipes that are full of flavour, intensity and creativity For the millions of home cooks who loved Ottolenghi SIMPLE, discover the pleasure of keeping things SIMPLE TOO.It’s a noisy world out there, so stop, take a minute or two, listen to the soup...Hardback$5999Elsewhere:$7500Unit price /UnavailableIn StockShips today -
New ReleaseDish Chook Book
The dish Chook Book is designed to banish boring with a huge range of chicken dishes that will become regulars on the menu for years to come. Created by dish editor Sarah Tuck and food editor Claire Aldous, these recipes range from simply scrumptious to elegantly sensational. With chicken as a base, New Zealand s most loved protein is showcased...Paperback$4499Elsewhere:$5000Unit price /UnavailableIn StockShips today -
Thyme to Cook
Thyme to Cook is a practical guide to growing, harvesting and cooking real food at home to nourish our bodies and minds! From successful cookery writer Emma Galloway. 'A treasure trove of a book - an approachable and very beautiful guide to growing your own food and easy and original ways to cook and eat it.' Anna Jones, author of...Hardback$4699Elsewhere:$6000Unit price /UnavailableIn StockShips today -
New ReleaseHow We Cook
Welcome to How We Cook: The Two Raw Sisters' best cookbook yet, with more than 100 ridiculously good recipes that will help you cook with confidence. The Two Raw Sisters are here to make healthy eating feel easy and genuinely achievable. Inside, you'll find adaptable base recipes, from granola and smoothies to salads and soups, to muffins and rocky road,...Hardback$4299Elsewhere:$4999Unit price /UnavailableIn StockShips today -
20% offNew Release20 Minute Meals
Fast food is good food in 20 minutes or less with Jamie . . . 20-Minute Meals solves all your dinner dilemmas, giving you quick, tasty meals every night of the week. These incredible recipes will be on the table in just 20 minutes or less. With a maximum of ten ingredients in each recipe and 70% hitting daily nutritional...Hardback$4500Elsewhere:$7000Unit price /UnavailableIn StockShips today -
Free Gift11% offSaint Peter
In 2026, Saint Peter marks a decade at the forefront of global dining – a restaurant that has quietly but decisively reshaped the way we think about fish. In Saint Peter: Chapter & Verse, Josh Niland brings that world to the page for the first time: a landmark work that captures the philosophy, precision and daily rhythm of one of...Hardback$6500Elsewhere:$9000Unit price /UnavailableIn StockShips today -
Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less
An essential cookbook for anyone looking to increase the amount of plant protein and fibre they eat without spending hours in the kitchen. Instagram sensation and Sunday Times bestselling author @Sophsplantkitchen has created her very best plant-based, high fibre recipes: all with at least 30 grammes of protein, all on the table in 30 minutes or less and all mouth-wateringly...Hardback$4800Elsewhere:$6000Unit price /UnavailableIn StockShips today -
Lunchbox Bible
From the team behind the bestselling sensation Baby Food Bible, Lunchbox Bible is your go-to recipe book for feeding children healthy, allergen-friendly, and nutritionist-approved food that’s guaranteed to please. With 75 recipes and a visual library containing 75 different lunchboxes, this comprehensive guide has been carefully created with time-poor parents in mind. The recipes are simple, quick, nutrient-dense, and get...Hardback$4000Elsewhere:$5999Unit price /UnavailableIn StockShips today -
20% offDisney Moana: The Official Cookbook
Embark on a culinary adventure with Moana of Motunui with Pacific recipes inspired by Moana and Moana 2! After a long day of sailing to see how far you’ll go or keeping the demigod Maui out of trouble with Te Fiti, catch a break with the delicious dishes in Moana: The Official Cookbook! Featuring more than 50 recipes spanning the...Hardback$3600Elsewhere:$5299Unit price /UnavailableIn StockShips today -
Fitwaffle's Easy 6
Discover how simple cooking can be every day with over 100 easy, tasty recipes using only 6 ingredients. "My mission is simple. I want to help people feel more confident in the kitchen and show that baking and cooking don't need to be complicated. Whether you're brand new in the kitchen or you've been doing it for years, my goal...Hardback$4199Elsewhere:$5000Unit price /UnavailableIn StockShips today -
So Good Express
Simple, nutritious recipes for when time is of the essence. Bringing together delicious and easy-to-follow recipes with the sound advice of a fully qualified nutritionist, number one bestselling author Emily English shows us that good food can make you feel amazing and bring you joy, every single day. Blending her nutrition expertise with a love of simple, fresh food, Emily...Hardback$4799Elsewhere:$6000Unit price /UnavailableIn StockShips today
Why buy from us?
Book Hero is not a chain store or big box retailer. We're an independent 100% NZ-owned business on a mission to help more Kiwis rediscover a love of books and reading!
Service & Delivery
Our warehouse in Auckland holds over 100,000 books, toys, board games and puzzles in-stock so you're not waiting for your order to arrive from overseas.
Auckland Bookstore
We're primarily an online store, but for your convenience you can pick up your order for free from our bookstore, which is right next door to our warehouse in Hobsonville.
Our Gifting Service
Books make wonderful thoughtful gifts and we're here to help with gift-wrapping and cards. We can even send your gift directly to your loved one.
Cooking & Food lists from the team
Explore our curated lists from our heroes to find your next read!
-
![]()
![]()
![]()
Lizzy's listCooking & Food
Sunita's Baking Besties
Sunita is one of our incredible customers that are more like family. She's created this list and says about it: "Because we...View the list -
![The Official Pumpkin Spice Café Cookbook]()
![]()
![]()
Lizzy's listCooking & Food
Fiction Inspired Cookbooks
From fantasy to romance, games to manga, we have a whole range of cookbooks inspired by stories and the worlds they live...View the list -
![]()
![]()
![]()
Shirl's listCooking & Food
Family Meals Made Easy
Deciding what to have for dinner can be a struggle so we’ve rounded up some cookbooks to help take the stress out...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Books for Foodies
From fresh-tasting fiction to non-fiction that will make you hungry, we've collected some of our favourite books together for foodies. We've even...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for the Whānau
These are the cookbooks that make feeding a busy whānau feel slightly easier, the ones I reach for for lunchtime snacks, easy...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for Kids!
I love that there are such an amazing range of cookbooks for tamariki to get involved with making food and learning the...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for Eating Plant Based
I (Lizzy) used to be vegan for a few years, and my husband still is. Now I eat vegetarian, he eats vegan,...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Lizzy's Top 10 Favourite Cookbooks
As a bit of a cookbook collector here are some of my absolute favourites including the ones I gift to others, the...View the list -
![]()
![]()
![Gluten Free Bakes]()
Lizzy's listCooking & Food
The Best Gluten Free Cookbooks
I got diagnosed as Coeliac last year which came as a big surprise! Finding amazing Gluten Free cookbooks has really helped me...View the list
