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50 Novelty Party Cakes for Children: Fun and Fantasy Designs for Every Celebration

By Sue Maggs
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
50 Novelty Party Cakes for Children by Sue Maggs offers quick and simple decorating ideas for classic, themed, birthday, celebration, and holiday cakes. Featuring over 300 photographs with step-by-step instructions, this title showcases a wide variety of designsβ€”from ballerinas and fairy castles to spaceships and army tanks. Suitable for children aged 3 to 13, it includes easy techniques using candies, chocolates, frostings, and fondant icing, helping both beginners and experienced bakers create personalised cakes that reflect each child's interests and personality.
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Format: Hardback
$2395
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book is ideal for adults who enjoy baking and want to create fun, personalised cakes for children's parties. Beginners will appreciate the clear instructions, while more seasoned bakers will enjoy the variety of imaginative cake designs suited for boys and girls of various ages.

Book Hero thinking about your next read

Quick and simple decorating ideas for a variety of cakes - birthday, celebration, holiday, classic and themed. There is something for every child in this lively collection, and step-by-step photographic instructions make the cakes easy to create at home.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

50 Novelty Party Cakes for Children: Fun and Fantasy Designs for Every Celebration suggests quick and simple decorating ideas for classic cakes, themed cakes, birthday cakes, celebration and holiday cakes.

It includes something for everyone: a ballerina cake, computer game cake, fairy castle cake, spaceship cake, army tank cake, fire engine cake, pinball machine cake, royal crown cake, teddy bear cake and many more. It offers clearly illustrated step-by-step instructions and finished cakes, all shown in over 300 photographs.

This book contains easy-to-follow techniques, special equipment that is fully explained, and tips and hints throughout. There are cakes for all ages, from 3 to 13, using candies, chocolates, frostings, fondant icing and many exciting decorations. It explains all the basic cake decorating methods.

Nothing pleases children more than to be given a custom-made cake that reflects their personality, interests, or even characters that appear in books or TV shows. There are so many special events that deserve a celebration, and themed novelty cakes make a great focal point for a birthday or other occasion.

Because the cakes in this book start with either a simple round or square cake, they do not take long to make, and they can be made ahead of time, covered in fondant, and stored until they are needed.

There is a design to suit every child: little girls will love the doll's house, magic rabbit and sugar mice, while for a boy's party, the army tank, fire engine, dart board and pirate's hat would be ideal. Adults will find the cakes fun to make, and even beginners will be able to make accomplished-looking cakes.

Whatever the event, you will find a cake to suit the occasion, and make every child's party a success.

Book Details

INFORMATION

ISBN: 9780754827603

Publisher: Anness Publishing

Format: Hardback

Date Published: 04 November 2013

Country: United Kingdom

Imprint: Lorenz Books

Illustration: over 300 photographs

Audience: General / adult

DIMENSIONS

Spine width: 14.0mm

Width: 210.0mm

Height: 210.0mm

Weight: 0g

Pages: 96

Collections

Baking & Cakes Cook Books Cook Books & Recipes Cooking & Food Non-Fiction Sue Maggs

About the Author

Sue Maggs trained at the Cordon Bleu Cookery School where she later taught for several years. She then worked as Deputy Cookery Editor at Woman & Home magazine for a number of years and later worked freelance while raising her family, preparing food for commercials, leading women's magazines and creating recipes and writing books.

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