Sustainable living gifts

The Edible Backyard by Kath Irvine is an essential companion for anyone looking to transform their garden into a flourishing, organic paradise. This comprehensive guide takes you through every step needed to grow a variety of vegetables, fruits, and herbs in your own garden, ensuring a continuous supply of fresh produce all year round. Gardening expert Kath Irvine shares insights...

Nadia’s Farm Kitchen is a warm, inspiring, and deeply personal cookbook celebrating the rhythms of the seasons and the simple joys of life on the land. Featuring over 70 wholesome, seasonal recipes and more than a dozen heartfelt short stories about life on the farm, this book offers a unique glimpse into the life of beloved cook and TV personality Nadia...

Year-round growing plan to yield six portions of veg per person per day plus batching and preserving recipes. Eat homegrown food all year round and save money on your weekly shop by following a simple plan for self-sufficiency. The Self-Sufficiency Garden by Huw Richards and Sam Cooper reveals the results of their two-year journey planning and trialling their own self-sufficiency...

The Good Life by Gillian Swinton chronicles her journey to live self-sufficiently, embracing life off the land and adapting to the seasons. Together with her partner Hamish, their two dogs, a cat, a few sheep, some bees, and a lot of chooks, they are building a community and learning not to take it all too seriously. On their 2.7-hectare property...

What if the food you eat could rewind your biological clock? 'Clear and compelling' — Chris van Tulleken 'Really interesting and insightful' — Joe Wicks 'Fascinating' — Tim Spector From the rising incidence of cancer in the under-50s to increased infertility rates, there are signs everywhere that growing numbers of us are ageing too quickly. Why? Many believe there’s one...

Simple swaps and innovative ideas for cleaning and maintaining your home that won't cost the Earth. Learn how easy it is to make simple swaps in your cleaning and tidying methods for a more eco-friendly home. This beautifully illustrated black and white guide with 101 hints and sustainable, natural cleaning tips and hacks will help you take small steps that...

Nancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly. Nancy encourages every one of us to make small, practical changes that work for us and help the planet. Nancy’s flexible recipes enable you to use what you have to hand and make the most of seasonal ingredients while learning how to cook in a...

WINNER: 2024 Australian Book Design Awards, Best Designed Children's Non-Fiction book WINNER: 2024 New Zealand Book Awards for Children and Young Adults, Elsie Locke Non-Fiction Award Join maverick inventor Steve Mushin as he tackles climate change with an avalanche of mind-bending, scientifically plausible inventions to rewild cities and save the planet. Jump into his brain as he designs habitat-printing robot...

The bestselling classic guide to a more sustainable way of life from the father of self-sufficiency. Embrace off-grid green living and imagine a more sustainable future with the original guide to self-sufficiency. For over 40 years, John Seymour has inspired thousands to make more eco-friendly choices with his advice on living sustainably. The Complete Book of Self-Sufficiency offers step-by-step instructions...

Celebrate two decades of culinary creativity with Ripe Recipes - Thought For Food by Angie Redfern. This fourth addition to the beloved Ripe cookbook series combines the delectable recipes you love with a profound message about sustainability and thoughtful food consumption. Marking the 20th birthday of the renowned Ripe Deli team, this cookbook is a tribute to their enduring success...

Learn from the king of compost how to reduce waste, feed your soil, and improve your plants. Learn how to make compost gold from the master of healthy soil. Charles Dowding puts feeding the soil at the heart of his No Dig method of growing. He explains how to use your kitchen and garden waste to make homemade compost so...

In 2026, Saint Peter marks a decade at the forefront of global dining – a restaurant that has quietly but decisively reshaped the way we think about fish. In Saint Peter: Chapter & Verse, Josh Niland brings that world to the page for the first time: a landmark work that captures the philosophy, precision and daily rhythm of one of...

You've just stumbled upon the Swiss Army knife of home hacks. Home Sweet Hacks by Mark Gregory offers 150 quick, easy, practical, eco-friendly, low-cost hints and hacks for around the house. It includes instructions on a variety of tasks such as: How to remove stains Making your own cleaning and beauty products Getting rid of insects in a natural and...

A compelling call to change the way we think about gardening and growing food, Nettles and Petals is the only guide you need to make your garden more sustainable. Full of essential information and inviting imagery, this accessible guide provides a holistic and ecological approach to gardening and vegetable growing. With a focus on biodiversity, soil health, and the creation...

How to grow crops in any space accompanied by recipes you can flex based on yield Gardener Huw Richards and chef Sam Cooper bridge the gap between the garden and kitchen, profiling the growing and cooking of 70 crops. In this super practical companion for all kitchen gardeners, each crop has no-nonsense growing information on spacing, sowing, and harvesting accompanied...

'A love letter to Mother Earth and entertaining must-read that goes to the heart of our survival' - Charles Massy, author of Call of the Reed Warbler. Perfect for fans of Wilding by Isabella Tree. What we do to the soil, we do to ourselves. Soil is the unlikely story of our most maligned resource as a swashbuckling hero. A...

Award-winning and bestselling cook Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet. Anna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini, and more. She gives 125 all-new dishes that you...

One: Pot, Pan, Planet by award-winning cook Anna Jones is not just another cookbook; it is a culinary manifesto that embraces how we want to eat now: quickly, sustainably, and with style. This electrifying new collection features over 200 effortless recipes that streamline your cooking process, limiting the pans and simplifying the ingredients for delightful all-in-one dinners that save both...

The British Book Industry Awards Non-Fiction Book of the Year 2016 Norwegian Wood is the perfect fireside read, whether you're a seasoned woodcutter or your passion is yet to be kindled. It's also an ideal seasonal gift. Chopping and stacking wood is a pastime where the world makes sense once more. Because our relationship to fire is so ancient and...

Saving money doesn't have to cost the earth. From the astonishing 12p laundry detergent, stain removal top tips, and the wildly popular recipe Pure Magic, The Green Budget Guide includes all this and more inspired, sustainable, and budget-friendly hacks that have made Nancy Birtwhistle so loved by readers and an ever-growing social media following. What do you do with your...

Worth its weight in gold — Gaby Roslin Great for the pocket and the planet — Daisy Upton Saving money doesn't have to cost the earth. How can you remove even the toughest stains? How can you make the best use of your microwave and keep meals healthy and tasty? How can you remove mould safely? Sunday Times bestselling author...

'The tips and tricks are just brilliant.' – Jane Dunn, author of Jane's Patisserie 'Finally, an eco-friendly home guide that's relatable and we can all follow.' – Sophie Liard, author of The Folding Lady One change, any change, will make a difference to our precious planet. We all want to do our best for our homes and the planet, but...

'Simply wonderful.' - BEN FOGLE Kate's book has the warmth and calming effect of a log fire and a glass of wine. Unknit your brow and let go. It's a treat.' - GARETH MALONE Kate Humble pours her enviable knowledge into attainable goals. It's a winning combination and the prize - a life in balance with nature - is definitely...

In 2014, Marie Kondo became famous around the world, changed how we live, the relationship we have with the objects around us, and taught us how to seek out the joy in our daily lives. Five years later, her Netflix TV show brought her teachings to an even wider audience and introduced to millions her captivating charm and serene presence....

Everyone should have her collection of books at home. Daisy Upton, The Five Minute Mum I'll be a pro by the end of the year! Sophie Liard, The Folding Lady Going green in the garden has never been easier with Nancy Birtwhistle's sustainable, eco-friendly tips that will help you make the most of your space, and what it can grow....

What if your habits could create a more meaningful life for you and a better world? The Milkwood Permaculture Living Handbook is your guide to improving your home, health, and happiness - and the planet - one simple step at a time. Packed with practical skills and projects, it's regenerative living for busy people who want to make a positive...

A Life On Gorge River is a bestseller that chronicles the fascinating life of the most remote family in New Zealand. Robert Long and his family—wife Catherine and children Christan (17) and Robin (14)—live in complete isolation, in a hut two days' walk south of Haast in South Westland. Robert has lived there for nearly 30 years; Catherine for 20...

The One-Straw Revolution by Masanobu Fukuoka has been transforming the lives of its readers since its initial publication in 1978. This book serves as a call to arms, a manifesto, and a radical rethinking of the global systems upon which we rely for sustenance. It also stands as the memoir of a man whose spiritual beliefs inform every aspect of...

The much-awaited debut cookery book from Radhi Devlukia-Shetty. "What you eat—along with your daily habits and the thoughts you think—has the ability to completely transform every aspect of your health." – Radhi Shetty A passionate cook and nutritionist, Radhi Devlukia-Shetty’s JoyFull is abundant and inviting. With over 125 plant-based recipes, it is designed to balance health and satisfaction; her wide-ranging...

Your best-friend guide to gardening from @GardenwithJonny (3M+ community) Stay green, stay gorgeous! In his debut book, gardening enthusiast Jonny Hincks - known by over 3 million followers online as @gardenwithjonny - brings his signature humour, relatable advice and down-to-earth, no-fuss approach to gardening with one aim- for you to garden yourself happy. Discover the joy of getting outdoors with...

Recipes and ideas for a calmer way of life. When Eleanor Ozich moved to the outskirts of the city with her husband and young family, she set about enjoying a much calmer way of life. Shedding unnecessary clutter and adopting a simpler style of living, Eleanor found herself with more time and energy to appreciate her family and friends and...

'The tips and tricks are just brilliant.' - Jane Dunn, author of Jane's Patisserie 101 eco-friendly home-hacks, tips and recipes from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle. One change, any change, will make a difference to our precious planet. We all want to do our best for our homes and the planet, but it's...

Whether you want to learn how to grow tomatoes, bake bread, make your own soap and preserve fruit, or just be inspired to slow down and live more sustainably, the bestseller Down to Earth will be your guide. 'I was pulled into simple living before I knew what it was. It crept up on me using the smallest of steps...

In Teaming with Microbes, Jeff Lowenfels revealed the fascinating facts around the soil food web, all the tiny organisms that live in soil and aid a plant's growth. In Teaming with Nutrients, he explored how those organisms aid in the uptake of nutrients. And in Teaming with Fungi, he detailed the symbiotic relationship between plants and fungi, the most important...

The Conscious Kitchen by Immy Lucas, of the popular YouTube channel Sustainably Vegan, empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, and invest in a healthier...

A great set to start your own garden. Prepare the soil with the tools and plant your first plants. Mark the spot to the plant signs. Don't forget to water them regulary! Use the shovel, rake and trowel to loosen up the soil and plant your seeds then make sure they get enough water with the watering can! Also included...

The Compost Coach is a colourful, comprehensive and accessible guide to creating the very best compost, also known as garden gold. Kate is on a mission to empower readers to understand the small steps they can take every day to look after the environment and live more sustainably. The book is tailored for the home composter, including those who live...

A fascinating look at the world of small-scale textile farms along the Salish Sea and their pivotal role in sustainable, artisanal textile production and the slow fashion movement. Vancouver Island and the Gulf Islands are a part of a unique geographical region that can grow and process its own raw textile materials with transparency. This book explores the region's vibrant...

Embrace zero waste living with this collection of sustainable gift wrap solutions, including furoshiki, the traditional Japanese technique of fabric knotting. What could be nicer than receiving a present and the beautiful scarf it's wrapped in! Whether you use a vintage silk scarf, create your own fabric with patchwork, piecing, and dyeing techniques, or reuse unwanted items to make quirky...

When Barbara Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally-produced diet, paying close attention to the provenance of all they consume. Animal, Vegetable, Miracle follows the family through the first year of their experiment. They find themselves eager to move away from the all...

Bold Flavours! Incredible Recipes! Plant Power! From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby. Want to create outrageously tasty burgers, unreal crispy duck pancakes, or the ultimate smoky chorizo risotto – that are all 100% plant based? Now you can, as the million-copy-selling authors return with over 100 meat-free, flavourful dishes that are better for you...

'A wise, passionate, heartfelt book. An invaluable resource for those seeking greater attunement with the year's cycles' - Katherine May 'I learnt so much, about the alchemy of the living world and the possibilities of relationship. I finished the book newly awestruck by planet Earth and all the life that she carries. Beautifully written, nourishing, evocative and inspiring' - Lucy...

Bestselling author of The Urban Farmer Growing your own fruit, veggies and herbs can be time-consuming if you use a traditional approach of planting annuals every year. But there is another way. By harnessing the power of perennials, trees and shrubs, you can establish a thriving ecosystem that requires minimal upkeep—perfect for busy people. Justin Calverley, author of the bestselling...

Food Farm

Growing flowers to cut and enjoy at home can sharpen our awareness of the world around us and make us more attuned to nature. We find it impossible to walk anywhere without spotting a prized rose in a front garden, a brassica gone to seed on a neighbouring allotment plot, or a weedy verge in a car park and considering...

The debut book from social media sensation @tanyahomeinspo! Easy and Essential Tips and Inspiration for Cleaning, Organising and Improving Your Space from social media’s best-loved home hacks inspo account! Do you often find yourself scrolling through social media wishing your home looked more like the ones you see on there? Have you assumed it's too expensive to buy an array...

You may think that living sustainably is too hard and expensive, but that's not the case! In 365+ Ways to Save the Planet and Your Money at the Same Time, Banish founder Lottie Dalziel offers you all the best ideas to help you be kind to the earth and your bank account. Every part of life is covered so you...

Regeneration by Paul Hawken provides a wide-ranging and actionable playbook for anyone committed to fighting climate change and fostering a sustainable future. By integrating practical solutions that span from individual actions to community and governmental initiatives, this remarkable work serves as both an inspiring vision and a hands-on guide for converting the climate crisis into a regenerative and thriving reality....

COOK SLOW by Karen Martini is a rich and rewarding collection of over 80 slow-cooked recipes that celebrate the beauty of taking your time in the kitchen. Part of the COOK series—drawn from a lifetime of cooking by one of Australia’s most highly regarded chefs—this beautifully photographed book is all about deep, developed flavours and the joy of unhurried cooking. From...

Discover how to grow and use plants to enhance and care for your home naturally, with the professional guidance of botanical expert, Julia Lawless. Superbly illustrated, The Botanical Home gives step-by-step instructions on how to make over 60 recipes for a multitude of household uses, from eco-friendly surface cleaners and laundry detergents to creating fresh flower arrangements and healing teas,...

"Introduces an appealing repertoire of fresh, colourful, zero-waste homemade dishes... combines organic garden produce with a sustainable perspective." —Foreword Reviews 75 recipes cover a range of seasonal dishes as well as pantry essentials for eating all year round and avoiding any kind of waste. In The Seasonal Pantry, French artisan baker Benoît Castel shares recipes that respect the seasons as...

From the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home.With the never-ending sunlight, this magical time of year allows for pause and presence as the days stretch ever longer and the landscapes come alive. Scandinavian summer is more than just a season.Make the most of the season’s abundance, from...

An illustrated celebration of sustainable and often little-known edible plants from around the world that are revolutionising how we grow, eat and appreciate food. Plants that can thrive under the most challenging of conditions are becoming ever more important in ensuring food security in our changing climate. This book takes the reader on a visual journey, exploring edible plants from...

As seen on ITV’s Living on the Veg OVER 1 MILLION BOSH! BOOKS SOLD Healthy eating never looked so good. From the #1 Sunday Times bestselling authors ‘An invaluable guide to how to eat and live healthily while following a plant-based diet.’ Dr Rupy Aujla, The Doctor’s Kitchen Henry and Ian are on a mission to help you eat and...

Your recipe for saving the planet (and some money too!) If you’re like many of us, you waste your fair share of food. And you may think that food waste is an inevitable part of modern life. But in Zero Waste Cooking For Dummies, you’ll learn a little about sustainability in agriculture and where your food comes from, and how...

Want to eat well, reduce food and packaging waste, and save some money? Home Bird is here to help, going back to basics with seasonal, bold, and wholesome recipes that are not only better for the environment but also for your well-being and budget. Influenced by nostalgic meals and cooking for loved ones, Megan Davies has written this book for...

Still invites readers to embrace the philosophy of the SLOW movement: Living Sustainable. Local. Organic. And Whole. Our homes are ideally placed to support and promote this philosophy, through everything from the materials we source in construction to how we fit-out and furnish them. The choices we make don’t have to be at the expense of creating a space that...

Mastering the art of mending just requires a few simple hand-sewing techniques which can extend the life of your wardrobe and your favourite clothing. Stitch It, Don't Ditch It will guide you through the fundamentals of mending, from the kit you’ll need and how to tackle different types of repairs to the core skills covering the common mends that will...

• How to make a beautiful garden that works better with nature. • Achievable, practical changes we can all make. • Benefits for health and wellbeing too. • Supported by the National Trust, who look after hundreds of Britain’s most important gardens. Does caring for your garden ever feel like a battle with nature? Are you worried when you see...

Scientist and gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields, including resilience science, climatology, ecology, anthropology, sustainable agriculture, nutrition, and health science. In this book, Deppe extends these principles with detailed information about growing and using five keystone crops that are especially important for anyone seeking greater self-reliance: potatoes, corn, beans, squash,...

Ten Acres is Enough by Edmund Morris is a timeless memoir that chronicles the author’s audacious journey from bustling city life to the serene but demanding world of small-scale farming in the mid-19th century. Bidding farewell to his business in the city, Morris sets out to cultivate a modest ten-acre farm, a decision driven by the desire for a more...

UPDATED 2021 EDITION Is city life fencing you in? Break free of the daily grind with off-the-grid solutions for a simpler, stress-free tomorrow. Are you overworked and overcrowded? Do you dream of dropping off the radar? Do you crave the peace of mind that only nature can provide? Fitness and military intelligence expert Gary Collins has helped thousands of people...

Anima, by the award-winning writer Kapka Kassabova, is a spellbinding journey into the heart of Europe's last moving pastoralists. Set against the breathtaking backdrop of the Pirin Mountains, this poignant narrative explores the lives of shepherds who still follow the ancient rhythms of transhumance—moving with their grazing animals in search of seasonal pastures. For thousands of years, humans and grazing...