Najmieh Batmanglij

Taste Real Home-cooked Persian Food for Breakfast, Lunch, and Dinner The most celebrated Persian chef in America, Najmieh Batmanglij, brings you her favourite traditional, healthy Persian dishes, simplified for modern American kitchens. Persian Cooking For Dummies, written for cooks of all skill levels, will transform the way you cook. Offering more than 100 recipes, some of which can be made...

Food of Life: 40th Anniversary Edition features over 400 recipes. The 40th Anniversary Edition of Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij includes more recipes and more photos. Each recipe has been restructured for greater clarity, incorporating tips and suggestions from her fans over the years. Food of Life offers over 400 authentic...