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Healthy Thai Cooking
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Format: Paperback / softback
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Healthy Thai Cooking
$1495
Unit price
/
Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
This book is ideal for home cooks seeking to enjoy authentic Thai flavours with healthier ingredients, as well as anyone interested in nutritious and tasty international recipes.
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See moreHere are low-fat versions of best-loved Thai dishes offering all the taste in healthy ways.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Although Thai cooking can be high in fats, this cookbook makes clever use of traditional ingredients—coconut cream, peanuts, pork and beef—to retain all of the authentic taste but little of the fat.
Here are low-fat versions of best-loved dishes such as Cellophane Noodle Soup, Thai Spring Rolls, and Chicken Satay with Peanut Sauce. These are matched by innovative contemporary dishes such as Pork on Lemon Grass Sticks, Marinated Duck Curry, and Fish in Coconut Custard.
All the recipes are easy to follow and are illustrated throughout with sumptuous photography. Nutritional analysis for each recipe gives reassurance that these exotic recipes can be enjoyed as part of any healthy lifestyle.
Book Details
INFORMATION
ISBN: 9781780194646
Publisher: Anness Publishing
Format: Paperback / softback
Date Published: 10 March 2016
Country: United Kingdom
Imprint: Southwater
Illustration: Over 360 photographs
Audience: General / adult
DIMENSIONS
Width: 168.0mm
Height: 220.0mm
Weight: 0g
Pages: 128
About the Author
Jane Bamforth has been a freelance food consultant for many years, working for Waitrose, Tesco and the BBC, developing, writing and testing recipes and editing cookbooks.
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