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Persiana Easy

The BRAND NEW collection of over 100 super-simple recipes
By Sabrina Ghayour
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Brief Description
A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefully designed to be as easy as possible. The hotly anticipated new collection from Sunday Times bestselling author Sabrina Ghayour, every recipe in Persiana Easy balances irresistible Middle Eastern flavours with... Read More
Format: Hardback
$4499
Elsewhere:
$4999
AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 4-6 weeks

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Brand-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description
A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefully designed to be as easy as possible. The hotly anticipated new collection from Sunday Times bestselling author Sabrina Ghayour, every recipe in Persiana Easy balances irresistible Middle Eastern flavours with accessible cooking. From midweek meals and traybakes to pastries and sweet treats, this collection features easy recipes to delight your family and friends, time and again. Praise for Sabrina Ghayour: 'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson 'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles 'The golden girl of Persian cookery' - Observer 'Chef Sabrina Ghayour's new recipes deliver maximum flavour with the greatest of ease - perfect for busy lives' - Sainsbury's Magazine CONTENTS INCLUDE:

Dips, Snacks and Light Bites: Sweet Potato, Basil and Feta Dip; Crispy Za'atar Salt and Pepper Prawns; Popcorn Halloumi

Bread and Pastry: Turkish Pide Bread; Easy Bake Bagels(ish); Fig, Goat Cheese, Thyme and Honey Rolls

Salads: Smoked Aubergine Salad with Pickled Chillies and Feta; Duck and Pomegranate Salad with Honey Pomegranate Sauce; Broad Bean, Pea, Orange and Goats Cheese Salad

Midweek Meals: Lamb Kofta Patties with Yogurt and Burnt Orange; Butterflied Orange Paprika Butter Chicken; Shish Kebab

Comfort Food: Turkish Lentil Soup; Couscous Royale with Spiced Lamb Shanks; Orange Spiced Pork with Charred Spring Onions and Pineapple

Roasts and Traybakes: Spiced Saffron Chicken Kebabs; Tray-baked Harissa Lamb Chops; Baked Meatballs with Tomato, Harissa and Feta

Vegetables and Side Dishes: Hot and Sour Green Beans; Mashed Chickpeas with Spice Oil; Stuffed Baby Peppers with Date Couscous and Feta

Sweet Treats: Citrus and Spice Almond Tart; Bokaj; Apple Borek

Lists

Sunita's Cookbooks from the Med and the Middle-East

Book Details

INFORMATION

ISBN: 9781783256129

Publisher: Octopus Publishing Group

Format: Hardback

Date Published: 14 August 2025

Country: United Kingdom

Imprint: Aster

Illustration: 100 photographs

Audience: General / adult

DIMENSIONS

Width: 192.0mm

Height: 252.0mm

Weight: 1140g

Pages: 240

Collections

Cook Books & Recipes Cooking & Food Non-Fiction Sabrina Ghayour Sunita's Super Cooking

About the Author

Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Bazaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now.

www.sabrinaghayour.com

instagram.com/sabrinaghayour

twitter.com/sabrinaghayour

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    The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana. Designed to ensure maximum flavour with the greatest of easeβ€”including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting, and delicious recipes to cook again and again for family and friends. Praise for...
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  • Bazaar
    The golden girl of Persian cookery - Observer Easy to decipher, packed with lots of flavour and...surprisingly easy to pull off - Huffington Post Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy - Nigella Lawson Bazaar noun: a market in the Middle East Bazaar is a colourful, flavourful and satisfying celebration...
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    'Quite simply a gorgeous book... As ever, deliciousness abounds.' – Nigella Lawson 'Sabrina Ghayour has a knack for colourful, intensely flavoured, no-fuss recipes ... Perfect for relaxed family suppers' – Daily Mail 'Simple Persian and Middle Eastern-inspired recipes that are fuss-free and burst with flavour' – Delicious Magazine The brand new collection of simple, delicious, crowd-pleasing recipes from the bestselling...
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    Persiana One
    From the Queen of Middle Eastern cookery, every recipe in Persiana One makes irresistible Middle Eastern flavours easier than ever in one pot, one tray or one pan. From dips and bits that make snacking sublime to spectacular salads, and from easy everyday dinners to something a little bit more special, these are recipes designed with clever shortcuts that don't...
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    Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour is a celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea. The book includes over 100 recipes for modern and accessible Middle Eastern dishes. Examples include Lamb & Sour Cherry Meatballs, Blood Orange & Radicchio Salad, and Spiced Carrot,...
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  • Simply
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  • Feasts
    'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - Olive In Feasts, the highly anticipated follow-up to the award-winning Persiana and No. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens...
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