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Air Fryer Queen

By Steph De Sousa
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Brief Description
So you've just bought an air fryer, now what? The Air Fryer Queen is here to help, sharing great foodie inspiration and loads of helpful tips on getting the best out of your magic machine. Steph's recipes are super easy to make and packed full of... Read More
Format: Paperback / softback
$3000
Elsewhere:
$3499
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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

So you've just bought an air fryer, now what? The Air Fryer Queen is here to help, sharing great foodie inspiration and loads of helpful tips on getting the best out of your magic machine.

Steph's recipes are super easy to make and packed full of flavour - the whole family will want in on the fun. You'll find plenty of new breakfast favourites to start your day, as well as quick dinner deliciousness (you have to try the roast chicken!).

Of course, let's not forget the sweet stuff, with irresistible dirty desserts! And you can make them all with your new best friend in the kitchen.

Book Details

INFORMATION

ISBN: 9781761221781

Publisher: Are Media

Format: Paperback / softback

Date Published: 03 April 2024

Country: Australia

Imprint: AWW Cookbooks

Audience: General / adult

DIMENSIONS

Spine width: 14.0mm

Width: 217.0mm

Height: 275.0mm

Weight: 617g

Pages: 128

Collections

Best Sellers at Book Hero Cook Books & Recipes Cooking & Food Gifts $20-$50 In Stock Books In-Stock Cooking & Food Mother's Day Cooking & Food Books Mother's Day Gifts Non-Fiction Penguin Books Steph De Sousa

About the Author

Steph de Sousa is a social media sensation who loves nothing more than sharing her passion for food and life with her followers. After a successful stint in the MasterChef Australia kitchen, she knew that cooking was her true calling. With her infectious energy and bubbly personality, Steph is on a mission to spread the joy of home cooking to everyone by inspiring others to get back in the kitchen and cook up a storm using simple ingredients and fresh local produce.

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