{"product_id":"whats-for-dessert","title":"What's for Dessert","description":"\u003cdiv class=\"book-description\"\u003e\n\u003ci\u003eWhat's for Dessert\u003c\/i\u003e by Claire Saffitz is a delightful dive into the world of desserts, designed for both novice and experienced bakers. This comprehensive collection is imbued with Claire's signature style - a harmonious blend of reliable recipes and innovative ingredient combinations that result in visually stunning and delectable desserts.\n\n\u003cp\u003eWithin the pages of this beautifully crafted book, you will discover a wide array of recipes tailored to suit different occasions and dessert preferences. Whether you're preparing a make-ahead treat, a no-bake delicacy, or a simple stovetop dessert, Claire ensures that each recipe is approachable and achievable.\u003c\/p\u003e\n\n\u003cp\u003eThe book is thematically organized, making it easy for readers to find the perfect recipe for any situation. The chapters include:\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eChilled and Frozen Desserts:\u003c\/b\u003e Indulge in refreshing creations such as the Tiramisu-y Ice Box Cake and the marbled Minty Chocolate Mousse, ideal for quenching your dessert cravings during warmer months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eEasy Cakes:\u003c\/b\u003e Discover simple yet sophisticated cakes like the Whipped Tres Leches Cake with Hazelnuts, designed to impress with minimal effort.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003ePies, Tarts, Galettes, Cobblers, and Crisps:\u003c\/b\u003e Explore classic and contemporary favourites, including the mouth-watering Strawberry-Ricotta Pie and the irresistible S'mores Tart.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eSoufflés, Baked Custards, and More Desserts From the Oven:\u003c\/b\u003e Master the art of making luscious baked treats such as the creamy Cajeta Pot de Crème.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003ePuddings + Stirred Custards:\u003c\/b\u003e Dive into the world of silky and smooth desserts, perfect for elegant dinner parties or simple comfort desserts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eBars, Cookies, and Candy:\u003c\/b\u003e From the joy-inducing Sprinkle Sugar Cookies to the indulgent Caramel and Peanut Popcorn Bars, there's something for everyone to enjoy.\u003c\/p\u003e\n\n\u003cp\u003eClaire’s guidance is pedagogically practical, ensuring each recipe is accompanied by comprehensive instructions and tips to make the process enjoyable and the results exceptional. Her focus on flavour and purpose, combined with the mantra of 'made simple, not simply made', makes this book an indispensable resource for dessert lovers.\u003c\/p\u003e\n\n\u003cp\u003e\u003ci\u003eWhat's for Dessert\u003c\/i\u003e is not just a collection of recipes; it's an invitation to explore and experiment in the kitchen, fostering a sense of creativity and confidence in making showstopping desserts. Whether you're aiming to impress guests or simply satisfy your own sweet tooth, this book is your ultimate dessert companion.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":45707503829228,"sku":"9781922616623","price":59.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781922616623.jpg?v=1725900578","url":"https:\/\/bookhero.pro\/products\/whats-for-dessert","provider":"Book Hero","version":"1.0","type":"link"}