{"title":"Steve Solomon","description":"\u003cp\u003eSteve Solomon’s books offer practical wisdom for gardeners seeking to cultivate thriving, nutrient-rich gardens. His clear guidance on soil science and plant nutrition empowers readers to grow healthy, productive plants using sustainable methods.\u003c\/p\u003e\n\n\u003cp\u003eIdeal for both novice and experienced gardeners, Solomon’s works combine scientific insight with hands-on advice, making complex concepts accessible and inspiring confident gardening decisions.\u003c\/p\u003e","products":[{"product_id":"gardening-when-it-counts-by-steve-solomon-9780865715530","title":"Gardening When It Counts","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThe decline of cheap oil is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash outlay or watering.\u003c\/p\u003e\n\n\u003cp\u003eCurrently popular intensive vegetable gardening methods are largely inappropriate to this new circumstance. Crowded raised beds require high inputs of water, fertility, and organic matter, and demand large amounts of human time and effort. But, except for labour, these inputs depend on the price of oil. Prior to the 1970s, North American home food growing used more land with less labour, with wider plant spacing, with less or no irrigation, and all done with sharp hand tools. But these sustainable systems have been largely forgotten. \u003ci\u003eGardening When It Counts\u003c\/i\u003e helps readers rediscover traditional low-input gardening methods to produce healthy food.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for readers with no experience and applicable to most areas in the English-speaking world except the tropics and hot deserts, this book shows that any family with access to 3-5,000 sq. ft. of garden land can halve their food costs using a growing system requiring just the odd bucketful of household waste water, perhaps two hundred dollars worth of hand tools, and about the same amount spent on supplies - working an average of two hours a day during the growing season.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eSteve Solomon\u003c\/b\u003e is a well-known west coast gardener and author of five previous books, including \u003ci\u003eGrowing Vegetables West of the Cascades\u003c\/i\u003e, which has appeared in five editions.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46432572899564,"sku":"9780865715530","price":44.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/5823463482496.jpg?v=1747039345"},{"product_id":"the-intelligent-gardener-by-steve-solomon-9780865717183","title":"The Intelligent Gardener","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eCenturies of agriculture have dramatically depleted our soils, causing the nutritional value of fruits, grains, and vegetables to decline dramatically. However, the process of returning soil to true fertility is widely misunderstood.\u003c\/p\u003e\n\n\u003cp\u003e\u003ci\u003eThe Intelligent Gardener\u003c\/i\u003e is an essential guide to achieving better health for you and your family by remineralising your soil using natural materials to grow nutrient-dense produce.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":47384038441196,"sku":"9780865717183","price":34.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/5839993482496.jpg?v=1773398020"}],"url":"https:\/\/bookhero.pro\/collections\/steve-solomon.oembed","provider":"Book Hero","version":"1.0","type":"link"}