{"title":"Series: How to Cook Everything Series","description":"\u003cp\u003eThe \u003cstrong\u003eHow to Cook Everything Series\u003c\/strong\u003e offers a comprehensive guide to mastering the art of cooking with clarity and confidence. Each volume is crafted to inspire both novice and experienced cooks, providing step-by-step instructions, practical tips, and a variety of recipes that celebrate everyday ingredients and flavours.\u003c\/p\u003e\n\n\u003cp\u003eWhether exploring fundamental techniques or experimenting with new culinary ideas, readers will find this series a trusted companion in the kitchen. It invites a thoughtful approach to cooking, blending creativity with reliable guidance for a satisfying and enriching culinary experience.\u003c\/p\u003e","products":[{"product_id":"how-to-cook-everything-fast-revised-edition-by-mark-bittman-9780544790315","title":"How To Cook Everything Fast Revised Edition","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eFeaturing hundreds of easy and innovative recipes to get dinner on the table in no time flat, \u003cem\u003eHow To Cook Everything Fast Revised Edition\u003c\/em\u003e, from acclaimed home-cooking expert and #1 \u003cem\u003eNew York Times\u003c\/em\u003e bestselling author Mark Bittman, is now completely revised and includes gorgeous colour photos.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe secret to cooking fast is cooking smart—choosing and preparing ingredients that make the most of your time in the kitchen. In this new edition of \u003cem\u003eHow to Cook Everything Fast\u003c\/em\u003e, Mark Bittman shares hundreds of simple, flavourful dishes—each ready in 30 minutes or less. But “fast” doesn’t mean compromising on quality or resorting to packaged shortcuts; instead, Bittman offers savvy hacks—broiling rather than baking, using less liquid for a faster boil, and taking advantage of downtime for last-minute prep.\u003c\/p\u003e\n\n\u003cp\u003eIn the spirit of fast and simple cooking, recipes have been retested and streamlined for this completely revised edition—which now also features dozens of vegan and vegetarian options and stunning all-new photography. New favourites include Chickpea Hash with Tahini Sauce, Gooey Stovetop Lasagna, Peanut Noodles with Whatever You Have, Caramelised Bananas, and so many more. Variations, tips, quick side dishes, make-ahead components, and kitchen insights abound.\u003c\/p\u003e\n\n\u003cp\u003eThe results are innovative, easy-to-follow recipes for the food you want to eat today and new strategies for becoming a faster—and better—cook every time you use the book.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46514664997100,"sku":"9780544790315","price":90.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/26437163482381.jpg?v=1748889737"},{"product_id":"how-to-cook-everything-kids-by-mark-bittman-9780544790322","title":"How To Cook Everything Kids","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eMark Bittman’s first cookbook for kids is here! His newest in the beloved \u003cem\u003eHow to Cook Everything\u003c\/em\u003e series focuses on empowering children with all the kitchen skills they need to choose, prepare, and cook the foods they like with the people they love.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMark Bittman inspires kids to be more adventurous eaters by teaching them first how to identify and cook their favourite foods, then build from there. With flexible recipes designed for all the ways kids approach meals and snacks, \u003cem\u003eHow to Cook Everything Kids\u003c\/em\u003e promises to turn the kitchen into a place of joy and discovery. The detailed recipe directions and fun features for key ingredients, techniques, and basics are all written specifically with little hands in mind, while Bittman covers navigating your kitchen, what different tools do, and preparing and measuring ingredients. These tools help kids ages 8 to 12 (give or take) develop confidence and independence in the kitchen so they learn when to lean on adults, and how to make their own simple swaps and variations. The result is a cookbook that can be customised for every individual child.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eHow to Cook Everything Kids\u003c\/em\u003e includes:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eChapters covering every meal and food group: Breakfast Any Time; Flavour Bursts (sauces); Hold On! (sandwiches and other finger foods); Sips and Spoonfuls (soups); Edible Colours (a vegetable primer with flexible recipes for all the basic techniques); Pasta and Noodles; Grains and Beans; The Big Stuff (satisfying mains); Now Bake Something; and Sweets.\u003c\/li\u003e\n  \u003cli\u003eMake Friends with Your Kitchen, an expanded opening chapter designed to familiarise kids with their equipment and ingredients, and all the cooking words they need to know.\u003c\/li\u003e\n  \u003cli\u003eVisual guides from photography and cartoons to snapshots of everyday kids cooking Bittman’s recipes in their kitchens encourage the next generation of home cooks to explore and create.\u003c\/li\u003e\n  \u003cli\u003eRecipes for every skill level: Bittman covers everything from kid go-to’s like Scrambled Eggs, Quesadillas, and Popcorn in a Pot, into more complex dishes like Roasted Veggies, Chicken Mark Nuggets, and Banana Bread. Features on skills like frosting a cake, building a grain bowl, and making an epic sandwich teach kids how to try even more as their knowledge and skills grow.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eHow to Cook Everything Kids\u003c\/em\u003e is a perfect introduction for kids looking to get into the kitchen and start cooking.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46998263038188,"sku":"9780544790322","price":79.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/26437233482381.jpg?v=1763212959"},{"product_id":"how-to-cook-everything-vegan-by-mark-bittman-9780063345218","title":"How to Cook Everything Vegan","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eMark Bittman’s newest book in the \u003ci\u003eHow to Cook Everything\u003c\/i\u003e series offers a lifetime of exciting plant-based eating for all, with hundreds of vegan dishes to cook from scratch.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you’re already a committed vegan, an enthusiastic part-time vegan, or just plant-curious, \u003ci\u003eHow to Cook Everything Vegan\u003c\/i\u003e provides a simple roadmap for the best plant-based food you’ll ever eat—free from ultra-processed alternatives and junk food. With straightforward recipes and variations, plus helpful technique and ingredient guides, you’ll learn all the ways to turn basic cooking into hundreds of exciting meals, snacks, and desserts, including:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eA world of seasonings, sauces, dips, and spreads\u003c\/li\u003e\n  \u003cli\u003eHomemade plant-based milk\u003c\/li\u003e\n  \u003cli\u003eThe best oatmeal, rice, and whole grains\u003c\/li\u003e\n  \u003cli\u003eBeans cooked just the way you like\u003c\/li\u003e\n  \u003cli\u003eKnife-and-fork vegetable steaks\u003c\/li\u003e\n  \u003cli\u003eAll kinds of crisp fries and chips\u003c\/li\u003e\n  \u003cli\u003eTofu in ways that wow everyone\u003c\/li\u003e\n  \u003cli\u003eVegetable sushi and sashimi\u003c\/li\u003e\n  \u003cli\u003ePaellas, scrambles, stir-fries, and other satisfying mains\u003c\/li\u003e\n  \u003cli\u003eRice paper rolls and dumplings for beginners and experts\u003c\/li\u003e\n  \u003cli\u003eCreamy and rich noodles and pastas\u003c\/li\u003e\n  \u003cli\u003eNew spins on Mark’s famous burgers, balls, and loaves\u003c\/li\u003e\n  \u003cli\u003eFlatbreads and pizza for every day\u003c\/li\u003e\n  \u003cli\u003eEasy pudding, ice cream, frostings, and dessert sauces\u003c\/li\u003e\n  \u003cli\u003eUnbelievable cookies, cakes, and crisps\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBittman's guidance helps home cooks assemble dishes into delicious, flexible meals, including how to spin flavours and seasonings, make smart ingredient substitutions, reimagine leftovers, and use ingredients you already have in the fridge, freezer, and pantry.\u003c\/p\u003e\n\n\u003cp\u003eThis is the vegan book you’ve been waiting for, with stunning photographs and vibrant recipes for transforming real food into simply delicious, satisfying meals. \u003ci\u003eHow to Cook Everything Vegan\u003c\/i\u003e is practical for when you need dinner on a busy weeknight or want to celebrate with family and friends. Like Bittman says, “Let’s cook some plants.”\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":67598919106796,"sku":"9780063345218","price":75.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780063345218-how-to-cook-everything-vegan-1.jpg?v=1790728123"}],"url":"https:\/\/bookhero.pro\/collections\/series-how-to-cook-everything-series.oembed","provider":"Book Hero","version":"1.0","type":"link"}