{"title":"Sara Lewis","description":"\u003cp\u003eExplore the delightful world of culinary arts with the remarkable works of Sara Lewis, a celebrated author in the realm of cooking and food. Known for her approachable and practical recipes, Sara Lewis provides invaluable resources for both novice and experienced cooks alike.\u003c\/p\u003e\n\n\u003cp\u003eSara Lewis’s collection is a treasure trove for anyone eager to explore the joys of home cooking. With titles like \u003cem\u003eCook, Batch, Freeze\u003c\/em\u003e, she introduces readers to the wonders of preparing meals ahead of time, ensuring that delicious, home-cooked food is always within reach, even on your busiest days.\u003c\/p\u003e\n\n\u003cp\u003eHer contribution to the \u003cem\u003eHamlyn All Colour Cookery\u003c\/em\u003e series, including \u003cem\u003e200 Cakes \u0026amp; Bakes\u003c\/em\u003e and \u003cem\u003e200 Slow Cooker Recipes\u003c\/em\u003e, offers an array of irresistible recipes that cater to different tastes and occasions. These books are renowned for their simplicity, ease of execution, and vibrant presentation, making them a staple in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eFor those with a penchant for preserving, Sara Lewis's \u003cem\u003eThe National Trust Book of Jam\u003c\/em\u003e invites you to master the art of jam-making with precision and flair. This book stands as a testament to her expertise in crafting timeless preserves that capture the essence of seasonal fruits.\u003c\/p\u003e\n\n\u003cp\u003eDive into Sara Lewis's collection today and elevate your culinary skills with her expert guidance. These books not only promise delicious outcomes but also add a touch of creativity to your cooking repertoire.\u003c\/p\u003e","products":[{"product_id":"the-national-trust-book-of-jam-by-national-trust-books-9781911358602","title":"The National Trust Book of Jam","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThe perfect gift book for any jam-maker. Includes 70 mouthwatering recipes for jams, marmalades, and preserves.\u003c\/p\u003e\n\n\u003cp\u003eIn the latest book in this bestselling series, food writer and cook Sara Lewis brings together 70 mouthwatering recipes for jams, marmalades, and preserves. Whether it’s the quintessential English strawberry (to dollop onto a scone!) or the more unusual minted marrow \u0026amp; blackberry jam, there is something for everyone.\u003c\/p\u003e\n\n\u003cp\u003eAs well as delightful fruity jams like spiced apple \u0026amp; bramble, raspberry \u0026amp; rhubarb, and High Dumpsy Dearie (a mixture of apples, pears, plums, ginger, and lemon), there are tangy jellies such as sloe \u0026amp; blackberry or elderberry \u0026amp; orange, and curds such as gooseberry or St Clement’s. Or why not try windfall apple butter on your toast? In addition, there are reduced sugar jams ideal for anyone trying to cut down sugar in your diet.\u003c\/p\u003e\n\n\u003cp\u003eThere are recipes sourced from National Trust properties, making the most of their seasonal produce from their kitchen gardens. Enjoy the Oxford marmalade enjoyed by Churchill at Chartwell, or rose geranium and orange jelly made with fruit from the orangery at Saltram.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HarperCollins New Zealand","offers":[{"title":"Default Title","offer_id":46364492169452,"sku":"9781911358602","price":22.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/14340303482868.jpg?v=1744690756"},{"product_id":"hamlyn-all-colour-cookery-200-slow-cooker-recipes-by-sara-lewis-9780600633495","title":"Hamlyn All Colour Cookery: 200 Slow Cooker Recipes","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eWould you like to cut down on convenience food? Want to eat home-cooked meals but just don't have the time or energy to prepare them after a busy day? Then a slow cooker could be the solution for you.\u003c\/p\u003e\n\n\u003cp\u003eRequiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious meal that will be ready to eat as soon as you are.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eHamlyn All Colour Cookery: 200 Slow Cooker Recipes\u003c\/em\u003e provides over 200 recipes for you to enjoy, with delicious ideas for breakfasts and light bites, meat dishes, vegetarian meals, fish and seafood dishes, and desserts.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46413337755884,"sku":"9780600633495","price":24.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/23153163482401.jpg?v=1746265349"},{"product_id":"hamlyn-all-colour-cookery-200-cakes-bakes-by-sara-lewis-9780600633297","title":"Hamlyn All Colour Cookery: 200 Cakes \u0026 Bakes","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eNo matter what your sweet tooth may be craving, \u003cem\u003eHamlyn All Colour Cookery: 200 Cakes \u0026amp; Bakes\u003c\/em\u003e contains a selection of 200 tasty recipes for all kinds of baked treats.\u003c\/p\u003e\n\n\u003cp\u003eWith this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such as Chocolate \u0026amp; Cinnamon Shortbread Fingers and Coconut \u0026amp; Pistachio Fridge Cookies for your family, to the impressive Apricot \u0026amp; Orange Swiss Roll and Chocolate \u0026amp; Hazelnut Meringue Gateau to impress guests.\u003c\/p\u003e\n\n\u003cp\u003eEvery recipe is accompanied by a full-page colour photograph, along with clever variations and new ideas to give you over 200 delectable goodies to choose from.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46414501085420,"sku":"9780600633297","price":18.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/23151183482401.jpg?v=1746345146"},{"product_id":"cook-batch-freeze-by-sara-lewis-9781911670346","title":"Cook, Batch, Freeze","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eCook, Batch, Freeze\u003c\/em\u003e is the ideal book for anyone looking to save time and money, without scrimping on flavour and nutritional value. By understanding how to make the most of your freezer, by cooking in bulk and freezing leftovers, you can cut down on the cost of your ingredients and the time you spend in your kitchen.\u003c\/p\u003e\n\n\u003cp\u003ePacked with 100 delicious recipes and with chapters on Meat, Fish, Vegetables, Bread, Fruit and Cakes, this comprehensive guide means that you will always have a meal on-hand for any occasion. The flavour-filled recipes include Lentil and Venison Sausage Stew, Thai Coconut Fish Curry, Smoked Aubergine Tagine, Pear, Saffron and Ginger Tarte Tatin, Easy Spiced Banana and Apricot Bread, and Peach and Mascarpone Crumble Cake. \u003cem\u003eCook, Batch, Freeze\u003c\/em\u003e features all the basic recipes a busy cook needs, as well as family favourites and showstoppers for special occasions.\u003c\/p\u003e\n\n\u003cp\u003eEvery recipe features health and safety advice on freezing, defrosting, and reheating, and there are handy at-a-glance charts of ingredients that show which ones can be frozen and for how long. With recipes for sauces and quick snacks, as well as full meals, breads, and puddings, with this book your freezer is your secret weapon in the kitchen.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46997995454700,"sku":"9781911670346","price":53.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/17457743482868.jpg?v=1763203290"}],"url":"https:\/\/bookhero.pro\/collections\/sara-lewis.oembed","provider":"Book Hero","version":"1.0","type":"link"}