{"title":"Rowan Bishop","description":"\u003cp\u003eWelcome to the delightful world of Rowan Bishop, a celebrated author revered for her expertise in culinary creations, particularly within the realm of vegetarian cooking. With a passion for fresh, wholesome ingredients and innovative recipes, Rowan Bishop has captivated food enthusiasts and home chefs alike.\u003c\/p\u003e\n\n\u003cp\u003eAmong her notable works, \u003cem\u003eRelish\u003c\/em\u003e and \u003cem\u003eRowan Bishop's Vegetarian Kitchen\u003c\/em\u003e are standout titles that showcase her exceptional talent in crafting mouth-watering, plant-based dishes. These books are more than just recipe collections—they're your guides to embracing a healthier lifestyle with vibrant flavours and nourishing ingredients.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for both novice and experienced cooks, Rowan Bishop’s books in the \u003cstrong\u003eCooking \u0026amp; Food\u003c\/strong\u003e category offer easy-to-follow instructions and valuable insights into vegetarian cooking techniques. Discover the joys of preparing delightful meals filled with both taste and nutrition.\u003c\/p\u003e\n\n\u003cp\u003eEmbark on a culinary adventure with Rowan Bishop and transform your kitchen into a hub of creativity and healthful eating. Whether you're aiming to enrich your existing vegetarian diet or simply explore something new, her books provide an invaluable resource for all food lovers.\u003c\/p\u003e","products":[{"product_id":"relish-by-rowan-bishop-9781776891313","title":"Relish","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThis book showcases Rowan Bishop's life-long passion for preserving seasonal produce and developing recipes designed to let the natural qualities of the ingredients shine.\u003c\/p\u003e\n\n\u003cp\u003eIn \u003ci\u003eRelish\u003c\/i\u003e, she has expanded on her earlier book, \u003ci\u003eRowan Bishop with Relish\u003c\/i\u003e, by doubling the number of recipes to over 100. Drawing on spices and herbs from cuisines around the world, she has extended preserves beyond the familiar to include the tastes of Asia, the Mediterranean, the Middle East and more.\u003c\/p\u003e\n\n\u003cp\u003eAlongside traditional favourites — caramelised onions, family tomato sauce and apricot jam — there are mouthwatering sambals, salsas and dipping sauces, and fresh ideas for chutneys, pickles and relishes.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for cooks and gardeners, these wonderfully versatile recipes are easy on the budget and will enhance any dish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Bateman Ltd","offers":[{"title":"Default Title","offer_id":45959468482796,"sku":"9781776891313","price":42.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781776891313-scaled.jpg?v=1733196754"},{"product_id":"rowan-bishops-vegetarian-kitchen-by-rowan-bishop-9781869537944","title":"Rowan Bishop's Vegetarian Kitchen","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eIt has been over 20 years, but at last there is a follow-up to the amazingly successful \u003cem\u003eVegetarian Adventure Cookbook\u003c\/em\u003e by Rowan Bishop and Sue Carruthers. A classic of New Zealand food writing, it has been in print since it was first published. Rowan's latest book brings the mouthwatering flavours and irresistible dishes that \u003cem\u003eVegetarian Adventure\u003c\/em\u003e was known for right up-to-date using all the fabulous produce, spices, and herbs available to us now.\u003c\/p\u003e\n\n\u003cp\u003eVegetarian fare is not all lentils and bean sprouts. For flavour, health, and economic reasons, more and more of us are choosing to use a wider range of foods, and \u003cem\u003eRowan Bishop's Vegetarian Kitchen\u003c\/em\u003e offers 180 recipes to try and enjoy. Respected food writer Rowan Bishop offers feasts of flavours and meal ideas that will inspire and sustain. Her enthusiasm about food is infectious, and the recipes are easy to follow.\u003c\/p\u003e\n\n\u003cp\u003eFrom making your own peanut butter, roast eggplant dip, Tuscan tart, and Szechuan 'clay pot' casserole, to scrumptious rhubarb and feijoa pie, persimmon spice cake, smoke \u0026amp; lime feijoa chutney, and irresistible limoncello.\u003c\/p\u003e\n\n\u003cp\u003eIncludes 180 recipes with ideas to mix and match mains, side dishes, salads, and starters. Many recipes take advantage of seasonal produce when it's at its cheapest and best! There are lots of ideas for asparagus, beetroot, feijoas, plums, tomatoes, plus using less familiar produce such as persimmons, quinces, and pomegranates. There are great chapters on sauces and dressings, baking, and preserves.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Bateman Ltd","offers":[{"title":"Default Title","offer_id":46127252111596,"sku":"9781869537944","price":32.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781869537944.jpg?v=1737601345"}],"url":"https:\/\/bookhero.pro\/collections\/rowan-bishop.oembed","provider":"Book Hero","version":"1.0","type":"link"}