{"title":"Rob DeSalle","description":"\u003cp\u003eRob DeSalle's works invite readers to explore the rich intersections of science and culture, revealing the stories behind everyday substances and phenomena. His books blend natural history with engaging insights, making complex scientific topics accessible and captivating.\u003c\/p\u003e\n\n\u003cp\u003eFrom the biology of invertebrates to the cultural evolution of beer and cannabis, DeSalle offers a unique perspective that appeals to curious minds interested in \u003cem\u003eScience \u0026amp; Nature\u003c\/em\u003e, cooking, and reference. His writing illuminates the natural world with clarity and enthusiasm.\u003c\/p\u003e","products":[{"product_id":"a-natural-history-of-beer-by-ian-tattersall-9780300264685","title":"A Natural History of Beer","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cb\u003eA celebration of beer—its science, its history, and its impact on human culture\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e“Curatorial eminences Rob DeSalle and Ian Tattersall serve up a potent scientific brew... A marvellous paean to the pint, and to the researchers probing its depths.” — Barbara Kiser, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eNature\u003c\/b\u003e\u003c\/i\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e“Forced to choose between this book and a pint of hazy IPA, I would be at a loss. Better to consume them at the same time—both will go down easily, and leave you in an improved condition.”—Bill McKibben\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhat can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavours, how beer’s chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.\u003c\/p\u003e\n\n\u003cp\u003eDrawing from such diverse subject areas as animal behaviour, ecology, history, archaeology, chemistry, sociology, law, genetics, physiology, neurobiology, and more, DeSalle and Tattersall entertain and inform with their engaging stories of beer throughout human history and the science behind it all. Readers are invited to grab a beer and explore the fascinating history of its creation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46796055380204,"sku":"9780300264685","price":25.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24644593482294.jpg?v=1757075684"},{"product_id":"cannabis-by-rob-desalle-9780300270945","title":"Cannabis","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe definitive story of cannabis, from its evolution and biological quirks to its role in human history\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eIn this entertaining natural history, Rob DeSalle provides a glimpse into the biological world through the lens of the marijuana plant. A close relative of hops with a surprising place in the botanical tree of life, cannabis has a unique life cycle, has evolved pathways for over four hundred compounds, and makes one thousand or so different chemicals that are stored in its tissues—some of which are the basis of its famed psychoactive properties.\u003c\/p\u003e\n\n\u003cp\u003eWith his scientist's perspective on this well-known and controversial plant, DeSalle considers taxonomy, systematics, evolution, human physiology and neurobiology, and cultural issues. He discusses the plant's complicated reproductive strategies, considers ancient arthropod-cannabis associations from South Asia, and offers a nuanced cultural history that extends from the first evidence of smoking cannabis more than two thousand years ago to the current debates over legalization.\u003c\/p\u003e\n\n\u003cp\u003eEngaging and extensively researched, with illustrations by Patricia Wynne, \u003cem\u003eCannabis\u003c\/em\u003e is a vital resource for cannabis enthusiasts and anyone curious about the science behind this infamous \"weed\".\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46871374004460,"sku":"9780300270945","price":59.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24707193482294.jpg?v=1759875676"},{"product_id":"a-natural-history-of-beer-by-ian-tattersall-9780300233674","title":"A Natural History of Beer","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eA celebration of beer—its science, its history, and its impact on human culture.\u003c\/b\u003e \n\n\u003cb\u003e“Curatorial eminences Rob DeSalle and Ian Tattersall serve up a potent scientific brew. . . . A marvellous paean to the pint, and to the researchers probing its depths.” — Barbara Kiser, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eNature\u003c\/b\u003e\u003c\/i\u003e\n\n\u003cb\u003e“Forced to choose between this book and a pint of hazy IPA, I would be at a loss. Better to consume them at the same time—both will go down easily, and leave you in an improved condition.” — Bill McKibben\u003c\/b\u003e\n\n\u003cp\u003eWhat can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavours, how beer’s chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.\u003c\/p\u003e\n\n\u003cp\u003eDrawing from such diverse subject areas as animal behaviour, ecology, history, archaeology, chemistry, sociology, law, genetics, physiology, neurobiology, and more, DeSalle and Tattersall entertain and inform with their engaging stories of beer throughout human history and the science behind it all. Readers are invited to grab a beer and explore the fascinating history of its creation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46997897314540,"sku":"9780300233674","price":53.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24334483482294.jpg?v=1763196981"},{"product_id":"distilled-by-ian-tattersall-9780300255157","title":"Distilled","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eAn imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine.\u003c\/b\u003e\n\n\u003cp\u003eIn this follow-up book to \u003ci\u003eA Natural History of Wine\u003c\/i\u003e and \u003ci\u003eA Natural History of Beer\u003c\/i\u003e, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history.\u003c\/p\u003e\n\n\u003cp\u003eThis volume considers highly alcoholic spirits in the context of evolution, ecology, history, primatology, molecular biology, physiology, neurobiology, chemistry, and even astrophysics. With the help of illustrator Patricia Wynne, DeSalle and Tattersall address historical and cultural aspects and ingredients, the distillation process, and spirits and their effects. They also call on an international group of colleagues to contribute chapters on brandy, vodka, tequila, whiskies, gin, rum, eaux-de-vie, schnapps, baiju, grappa, ouzo, and cachaça.\u003c\/p\u003e\n\n\u003cp\u003eCovering beverages from across the globe and including descriptions of the experience of tasting each drink, this book offers an accessible and comprehensive exploration of the scientific dimensions of spirits.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46998033596652,"sku":"9780300255157","price":47.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24549313482294.jpg?v=1763205249"},{"product_id":"invertebrate-zoology-by-bernd-schierwater-9781482235814","title":"Invertebrate Zoology","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eInvertebrate Zoology: A Tree of Life Approach\u003c\/em\u003e is a comprehensive and authoritative textbook adopting an explicitly phylogenetic organization. Much of the classical anatomical and morphological work remains unchanged, establishing the foundation of \u003cem\u003eInvertebrate Zoology\u003c\/em\u003e. With the advent of Next-Generation Sequencing approaches, there has been a profound shift in the recognized phylogenetic relationships among and between invertebrate lineages. Furthermore, the integration of evolutionary and developmental biology (evo-devo) has dramatically enhanced the understanding of invertebrate biology. By synthesising these three approaches—classical morphology, sequencing data, and evo-devo studies—the book offers students a unique perspective on invertebrate diversity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCombines classical morphological approaches with newer evo-devo and Next-Generation Sequencing methods to address Invertebrate Zoology.\u003c\/li\u003e\n  \u003cli\u003eOrganised along taxonomic lines in accord with the latest understanding of invertebrate phylogeny.\u003c\/li\u003e\n  \u003cli\u003eProvides foundational knowledge in basic systematic analysis useful in any study of biodiversity.\u003c\/li\u003e\n  \u003cli\u003eIncludes a wealth of ancillary materials for students and teachers, such as downloadable figures, lecture slides, web links, and phylogenetic data matrices.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47606305521900,"sku":"9781482235814","price":271.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781482235814-invertebrate-zoology.jpg?v=1778150445"}],"url":"https:\/\/bookhero.pro\/collections\/rob-desalle.oembed","provider":"Book Hero","version":"1.0","type":"link"}