{"title":"Ramael Scully","description":null,"products":[{"product_id":"nopi-the-cookbook","title":"NOPI: The Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eIndulge in the culinary artistry of Yotam Ottolenghi and Ramael Scully with \u003cem\u003eNOPI: The Cookbook\u003c\/em\u003e, a remarkable collection showcasing over 120 brand-new recipes from their acclaimed Soho-based restaurant. This exceptional cookbook captures the innovative spirit and distinct flavours that have made NOPI a gastronomic landmark, beautifully tailored for the home cook.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eNOPI: The Cookbook\u003c\/em\u003e is co-authored by Ottolenghi's long-time collaborator and NOPI head chef, Ramael Scully. Scully injects his distinctive Asian twist into Ottolenghi’s celebrated Mediterranean cuisine, creating a fusion that tantalises the taste buds and elevates home cooking. Whether you are a regular at NOPI seeking the secrets behind your favourite dishes or an Ottolenghi enthusiast eager to bring restaurant-quality meals to your kitchen, this collection promises to inspire, challenge, and delight.\u003c\/p\u003e\n\n\u003cp\u003eThe recipes in this cookbook have been expertly adapted for home cooks, ensuring that you can recreate NOPI's renowned dishes with confidence. The range of recipes varies in complexity, catering to all skill levels. From familiar favourites like aubergine with black garlic or roasted squash with sweet tomatoes for those who cherish Ottolenghi's classic flavours, to more intricate dishes such as beef brisket croquettes or Persian love rice that will stretch and expand your culinary expertise.\u003c\/p\u003e\n\n\u003cp\u003eThis comprehensive cookbook is thoughtfully organised into chapters, covering starters \u0026amp; sides, fish, meat \u0026amp; vegetable mains, puddings, brunch, condiments, and cocktails. This structure allows you to easily devise a menu tailored to any occasion, whether it's a special celebration or a casual brunch.\u003c\/p\u003e\n\n\u003cp\u003eEvery recipe is a testament to the creativity and precision that has cemented Ottolenghi and Scully’s reputations as culinary innovators. \u003cem\u003eNOPI: The Cookbook\u003c\/em\u003e opens a window into the vibrant and dynamic world of the NOPI kitchen, inviting you to experience the essence of one of London's most talked-about restaurants from the comfort of your home.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":45692293546220,"sku":"9780091957162","price":60.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780091957162.jpg?v=1725556026"}],"url":"https:\/\/bookhero.pro\/collections\/ramael-scully.oembed","provider":"Book Hero","version":"1.0","type":"link"}