{"title":"Paula Simmons","description":"\u003cp\u003eWelcome to the collection of works by Paula Simmons, a best-selling author renowned for her expertise in animal husbandry and sustainable farming practices. Known for her clear and practical guidance, Paula Simmons has been shaping the way we approach sheep rearing and other agricultural endeavours for years.\u003c\/p\u003e\n\n\u003cp\u003eAmong her notable works is \u003cem\u003eStorey's Guide to Raising Sheep, 5th Edition\u003c\/em\u003e, a must-read for both novices and seasoned farmers. This book is part of our Science \u0026amp; Nature category, providing in-depth insights into the intricacies of raising sheep, covering topics such as breeding, feeding, and wool production with precision and care.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're looking to start your own small farm or simply wish to expand your knowledge on sustainable practices, Paula Simmons offers a wealth of information that's both accessible and indispensable. Her books are a treasure trove of practical advice, ensuring readers are well-equipped to tackle the rewarding challenges of livestock and land management.\u003c\/p\u003e\n\n\u003cp\u003eExplore this category to discover Paula Simmons’ invaluable contributions to farming literature and find out why she remains a trusted resource for agricultural enthusiasts and professionals alike.\u003c\/p\u003e","products":[{"product_id":"storeys-guide-to-raising-sheep-5th-edition-by-paula-simmons-9781612129808","title":"Storey's Guide to Raising Sheep, 5th Edition","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eStorey's Guide to Raising Sheep\u003c\/em\u003e is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-colour illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fibre.\u003c\/p\u003e\n\n\u003cp\u003eWith their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46854869483756,"sku":"9781612129808","price":61.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781612129808.jpg?v=1759257819"}],"url":"https:\/\/bookhero.pro\/collections\/paula-simmons.oembed","provider":"Book Hero","version":"1.0","type":"link"}