{"title":"Patricia Austin","description":"\u003cp\u003eWelcome to the delightful world of Patricia Austin, a celebrated author in the realm of gluten-free baking. Specialising in the art of pâtisserie, her books are an opportunity to discover that living gluten-free does not mean compromising on flavour or elegance. Her work is perfect for both seasoned bakers and novices keen to explore the sweet side of gluten-free cooking.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePâtisserie Gluten Free\u003c\/em\u003e, one of Patricia Austin's illustrious creations, guides you through the intricacies of baking without gluten, bringing the joy of French patisserie to your kitchen. Patricia’s books fall under the \u003cstrong\u003eCooking \u0026amp; Food\u003c\/strong\u003e category and offer not only delectable recipes but also insightful explanations on the techniques and ingredients that make gluten-free baking both easy and rewarding.\u003c\/p\u003e\n\n\u003cp\u003eWhether you follow a gluten-free diet yourself or you are catering to friends and family who do, Patricia Austin’s expertly crafted recipes ensure that everyone can indulge in stunning desserts with confidence. Her love for the craft and dedication to flavour come through in every recipe, making her collection a must-have for anyone interested in the culinary arts.\u003c\/p\u003e","products":[{"product_id":"patisserie-gluten-free-by-patricia-austin-9781510712928","title":"Pâtisserie Gluten Free","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003ci\u003ePâtisserie Gluten Free\u003c\/i\u003e is the blossoming of years of recipe development and a lifelong love of baking. Patricia creates her swoon-worthy gluten-free pastries using ingredients from nearby farms, local purveyors, and her own backyard—complete with hens, honeybees, and edible flowers growing out back. From the French Apple Cake to the simple Chocolate Sea Salt Sables, the results surprise and bring a smile to the staunchest of gluten-free sceptics.\u003c\/p\u003e\n\n\u003cp\u003eThis beautifully photographed cookbook is unique in presenting some of the tastiest treats made without gluten—classic French pastries. Home bakers will be able to create memorable European style desserts, ranging from the simple comfort of hand cookies to the ooh-la-la of elaborate puff pastries.\u003c\/p\u003e\n\n\u003cp\u003eThe book offers a wide range of recipes organized into the following chapters:\u003c\/p\u003e \n\n\u003cul\u003e\n    \u003cli\u003eBase Recipes\u003c\/li\u003e\n    \u003cli\u003eCookies in Hand\u003c\/li\u003e\n    \u003cli\u003eMeringues\u003c\/li\u003e\n    \u003cli\u003eTarts—Rustic and Elegant\u003c\/li\u003e\n    \u003cli\u003eCakes for Quiet Time and Company\u003c\/li\u003e\n    \u003cli\u003eMorning Pastries\u003c\/li\u003e\n    \u003cli\u003ePuff Pastries\u003c\/li\u003e\n    \u003cli\u003eSpoon Desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe recipes skip the commonly used gluten-free binders—xanthan gum and guar gum—that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated yet no fuss experience in gluten-free baking.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46998549594348,"sku":"9781510712928","price":47.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24151533482725.jpg?v=1763220436"},{"product_id":"patisserie-gluten-free-by-patricia-austin-9781510776562","title":"Pâtisserie Gluten Free","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eA return to the familiar rhythm of baking with outcomes that rival traditional recipes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePâtisserie Gluten Free\u003c\/em\u003e offers a tantalising collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries.\u003c\/p\u003e\n\n\u003cp\u003eWritten with meticulous detail and a warm and inviting style, \u003cem\u003ePâtisserie Gluten Free\u003c\/em\u003e includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh là là of elaborate flaky puff pastries.\u003c\/p\u003e\n\n\u003cp\u003eThe recipes skip the commonly used gluten-free binders—xanthan gum and guar gum—that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated experience in gluten-free baking; from chocolate sea salt sablés to almond croissants, the results surprise and bring a smile to the staunchest of gluten-free sceptics.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998549659884,"sku":"9781510776562","price":64.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24787873482725.jpg?v=1763220444"}],"url":"https:\/\/bookhero.pro\/collections\/patricia-austin.oembed","provider":"Book Hero","version":"1.0","type":"link"}