{"title":"Michelle Anderson","description":"\u003cp\u003eMichelle Anderson crafts approachable and inventive cookbooks that celebrate everyday kitchen appliances, transforming them into tools for culinary creativity. From artisan breads made effortlessly in a bread machine to wholesome, flavourful recipes tailored for air fryers, her books offer practical guidance alongside inspiring ideas.\u003c\/p\u003e\n\n\u003cp\u003eReaders can expect a blend of convenience and taste, with recipes designed to suit busy lives while emphasising healthy, no-fuss cooking. Whether exploring breadmaking techniques or vibrant meals, Anderson’s work invites both beginners and experienced cooks to enjoy simple, satisfying food preparation.\u003c\/p\u003e","products":[{"product_id":"the-epic-air-fryer-healthy-cookbook-by-michelle-anderson-9780760371190","title":"The Epic Air Fryer Healthy Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eMove over, fried chicken. In \u003ci\u003eThe Epic Air Fryer Healthy Cookbook\u003c\/i\u003e, best-selling author and air-frying expert Michelle Anderson shows you how to make 100+ amazing vegetarian dinners, sides, snacks, desserts, and more.\u003c\/p\u003e\n\n\u003cp\u003eThe air fryer is not just for carnivores. Whether you are a full-time vegetarian or one of the millions of omnivores who are adding more plant-based dishes and meals to your weekly routine, you will love the imaginative, healthy, and terrifically tasty ideas in this book. Air fryers cook fast and easy—that's why everyone loves them! And, because they use less oil, the food they deliver is crispy, crunchy, and delicious but much better for you than traditional deep-fried or pan-fried foods.\u003c\/p\u003e\n\n\u003cp\u003eStart your day with Crispy Buttermilk Waffles or zesty Huevos Ranchero Wraps and end it, after dinner, with an amazing air-fried dessert, such as Caramelized Pineapple Shortbread, Churros with Chocolate Sauce, or Lemon-Blueberry Donuts. In between, you will find lots of substantial meatless main courses, like Sesame-Orange Tofu and Broccoli, Turkish Cauliflower Fritters, and Zucchini-Feta Pancakes with Tzatziki Sauce. Are you a potato lover? Try the recipes for Sensational Sweet Potato Fries or Potato Wedges with Cheddar Dip.\u003c\/p\u003e\n\n\u003cp\u003eFrom snacks like Smoky Candied Pecans to appetisers like Roasted Garlic Guacamole and sides like Low Country Hush Puppies, the ideas are boundless and incredibly delicious. Expand your air frying repertoire with these thoroughly delicious, tested-to-perfection recipes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":46998684762348,"sku":"9780760371190","price":27.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/19640083482458.jpg?v=1763226619"},{"product_id":"the-wes-anderson-cookbook-by-chris-peterson-9780760399217","title":"The Wes Anderson Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cb\u003eImmerse yourself in the wonderful world of Wes Anderson with 55+ recipes inspired by his films, characters, and signature aesthetic.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eIn \u003ci\u003eThe Wes Anderson Cookbook\u003c\/i\u003e—the debut title in the Director's Cut Kitchen series—you'll embark on a wondrous culinary adventure: an edible tribute to the charm, wit, and whimsy of filmmaker Wes Anderson's inimitable creations, from his first film, \u003ci\u003eBottle Rocket\u003c\/i\u003e, to his series of Netflix shorts, to his latest film, \u003ci\u003eThe Phoenician Scheme\u003c\/i\u003e.\u003c\/p\u003e\n\n\u003cp\u003eWhile you can't book a stay in one of the Grand Budapest Hotel's timeworn rooms, buy a ticket for the Darjeeling Limited, or enroll in the fabled Rushmore Academy, you can experience all those places—and the memorable characters who inhabit them—through the foods and flavours that loom large in Anderson's films as props, symbols, and uncredited \u003ci\u003edramatis personae\u003c\/i\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003ci\u003eThe Wes Anderson Cookbook\u003c\/i\u003e is a carefully crafted homage to the director's visual and narrative style, with vibrant design elements that echo his iconic aesthetics. With an introduction about the director, his oeuvre, and the role foods play in his films, the book contains 59 full-colour, beautifully illustrated recipes, from main dishes and snacks to drinks and desserts; each explains its connection to a particular movie or scene, adding layers of storytelling and fun facts for film buffs.\u003c\/p\u003e\n\n\u003cp\u003eEnjoy recipes such as:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMidge's Dinette Waffles from \u003ci\u003eAsteroid City\u003c\/i\u003e\n\u003c\/li\u003e\n  \u003cli\u003ePrivate Compartment Savoury Snacks from \u003ci\u003eThe Darjeeling Limited\u003c\/i\u003e\n\u003c\/li\u003e\n  \u003cli\u003ePurloined Chicken Salad from \u003ci\u003eFantastic Mr. Fox\u003c\/i\u003e\n\u003c\/li\u003e\n  \u003cli\u003eThe Royal Negroni from \u003ci\u003eThe Royal Tenenbaums\u003c\/i\u003e\n\u003c\/li\u003e\n  \u003cli\u003eGrilled Jaguar Shark Steaks with Cream Sauce from \u003ci\u003eThe Life Aquatic with Steve Zissou\u003c\/i\u003e\n\u003c\/li\u003e\n  \u003cli\u003eMendl's Courtesan au Chocolat from \u003ci\u003eThe Grand Budapest Hotel\u003c\/i\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWith menus for viewing parties, a complete filmography, and Easter eggs galore, this book is as much a visual feast as a literal one. More than just a collection of recipes, this is a collector's item that celebrates the art of both cinema and cooking.\u003c\/p\u003e\n\n\u003cp\u003eWith its unique premise of turning the lens on the director, rather than on a specific film, its visually stunning design appeals to both film fans and foodies alike. It's an immersive journey through the cinematic world of Wes Anderson, bringing film scenes to life through food.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eDirector's Cut Kitchen\u003c\/b\u003e is a series of unofficial cookbooks that explores the intersection of food, film, and creativity, focusing on the distinctive styles of celebrated film directors. Each book features newly created recipes inspired by a director's unique cinematic universe, with dishes inspired by memorable scenes or conceptually linked to the films' moods, aesthetics, and themes.\u003c\/p\u003e\n\n\u003cp\u003eThe series brings together the best of food and film, offering fans a way to engage with their favourite directors in a fun, tangible—and delicious—way. The result is a playful and engaging collection that appeals to cinephiles, foodies, and pop culture enthusiasts alike.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Gardners Books Ltd","offers":[{"title":"Default Title","offer_id":47269764727020,"sku":"9780760399217","price":41.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780760399217.jpg?v=1770168381"},{"product_id":"making-artisan-breads-in-the-bread-machine-by-michelle-anderson-9781592339921","title":"Making Artisan Breads in the Bread Machine","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003ci\u003eMaking Artisan Breads in the Bread Machine\u003c\/i\u003e unlocks all the potential of your bread machine, revealing its surprising versatility and amazing breadth. Delicious, comforting, and authentic artisan breads are expensive to buy at your grocery store or local bakery. Now you can use your bread machine to make them at home for a fraction of what store-bought breads cost.\u003c\/p\u003e\n\n\u003cp\u003eVeteran chef, baker, and food writer Michelle Anderson has put dozens of models and sizes of bread machines through their paces and knows better than anyone what a bread machine can do. Would you like a boule or a baguette with your next picnic or brunch? Would the delectable aroma of a just-made ciabatta or focaccia create the perfect atmosphere for your next pasta supper? Michelle shows you the fastest and easiest ways to make these and many other rustic and comforting breads.\u003c\/p\u003e\n\n\u003cp\u003eHer recipes include breads made from start to finish in the bread machine and others that, because of their shape, are started in the bread machine and finished in a regular oven—the latter still a much easier method than starting from scratch on a counter-top. Rugbrød (Danish rye bread), Irish Soda Bread, San Francisco Sourdough, German Peasant Bread, Pane Siciliano...there's a wide and wondrous world of amazing breads to discover in the pages of this book. You'll even find chapters on cheese breads and herb breads, and an especially delicious one on sweet breads to have for dessert or with your morning coffee.\u003c\/p\u003e\n\n\u003cp\u003eMillions of people are rediscovering the simple, soul-warming pleasures of freshly made, home-cooked bread. It's not a lot of work at all—if you own a bread machine and have a copy of this incredibly inventive and eminently reliable cookbook.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":47486801740012,"sku":"9781592339921","price":49.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781592339921-making-artisan-breads-in-the-bread-machine.jpg?v=1775733992"},{"product_id":"the-no-fuss-bread-machine-cookbook-by-michelle-anderson-9781623157531","title":"The No-Fuss Bread Machine Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eMake the holidays extra warm and cosy with delicious, homemade loaves from your bread machine!\u003c\/p\u003e\n\n\u003cp\u003eGet the cookbook that shows you how to use your bread machine for its intended purpose—convenience! Create your own fresh, piping hot loaves in just a few steps with \u003cem\u003eThe No-Fuss Bread Machine Cookbook\u003c\/em\u003e, where you'll find hassle-free recipes for making mouthwatering homemade bread for family and friends.\u003c\/p\u003e\n\n\u003cp\u003eThese recipes use easy-to-find ingredients and require minimal work on your part—just throw everything in your bread machine and let it work its magic. Whether you have a 1-pound, 1.5-pound, or 2-pound bread machine, these set-and-forget recipes will serve as your fail-proof foundation for exciting new bread creations.\u003c\/p\u003e\n\n\u003cp\u003eA variety of tasty breads—Make something for everyone at your holiday table with sweet and savoury breads, vegetable breads, cheese breads, spice and herb breads, fruit breads, and more.\u003c\/p\u003e\n\n\u003cp\u003eBread machine info—Familiarise yourself with the cycles and settings of the most popular bread machine models.\u003c\/p\u003e\n\n\u003cp\u003eTroubleshooting tips—Make the perfect loaf every time with practical pointers for solving common problems like sunken tops and gummy texture.\u003c\/p\u003e\n\n\u003cp\u003eNo hard-to-find flours, no added gluten, no checking every 10 minutes to see how your bread is rising. \u003cem\u003eThe No-Fuss Bread Machine Cookbook\u003c\/em\u003e makes bread-making easy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47934336073964,"sku":"9781623157531","price":46.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781623157531-the-no-fuss-bread-machine-cookbook.jpg?v=1783913211"}],"url":"https:\/\/bookhero.pro\/collections\/michelle-anderson.oembed","provider":"Book Hero","version":"1.0","type":"link"}