{"title":"Mary McCartney","description":"\u003cp\u003eMary McCartney is a celebrated author and photographer, renowned for her love of cooking, food, and photography. As the daughter of the legendary musician Paul McCartney and renowned photographer Linda McCartney, Mary brings a unique blend of creativity and passion to her work. She has carved out her own niche in the realm of culinary arts, championing recipes that are both delicious and accessible.\u003c\/p\u003e\n\n\u003cp\u003eIn her culinary books, such as \u003cem\u003eLinda McCartney's Family Kitchen\u003c\/em\u003e, Mary honours her mother's legacy by sharing plant-based recipes that are perfect for bringing families together. Her books are not just about food; they are about creating memories and enjoying the simple pleasures of life around the dinner table. Each recipe is infused with a sense of warmth and nostalgia, making them ideal for chefs of all levels.\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a seasoned cook or just starting out, Mary McCartney’s collection offers something for everyone. Immerse yourself in a world of wholesome, flavourful meals that delight the taste buds and nourish the soul. Explore her works to discover the art of cooking with heart and creativity.\u003c\/p\u003e","products":[{"product_id":"linda-mccartneys-family-kitchen-by-linda-mccartney-9781841883632","title":"Linda McCartney's Family Kitchen","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eTHE INSTANT TIMES TOP TEN BESTSELLER\u003c\/b\u003e\n\n\u003cp\u003eOver thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved recipes for the plant-based cook, alongside their favourite family stories and the dishes that they now eat at home.\u003c\/p\u003e\n\n\u003cp\u003eThe original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in \u003ci\u003eLinda McCartney's Family Kitchen\u003c\/i\u003e, a collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now.\u003c\/p\u003e\n\n\u003cp\u003eIn \u003cb\u003e\u003ci\u003eLinda McCartney's Family Kitchen\u003c\/i\u003e\u003c\/b\u003e, Paul, Mary and Stella have re-imagined Linda's classic recipes, bringing them up to date for the modern, plant-based cook. Because how we eat is changing, with more and more people choosing a meat- and dairy-free diet, even if only for one or two days a week.\u003c\/p\u003e\n\n\u003cp\u003eAlongside family favourites such as American Pancakes, Chilli Non Carne, Sausage Rolls and Shepherd's Pie, Paul, Mary and Stella share the dishes they cook most at home: Pad Thai, Pulled Jackfruit Burgers, Panzanella and Chocolate and Peanut Butter Cookies to name just a few of the simple, nourishing and sustainable recipes included in this stylish book.\u003c\/p\u003e\n\n\u003cp\u003eComplete with personal stories and intimate family photos spanning three decades, \u003ci\u003eLinda McCartney's Family Kitchen\u003c\/i\u003e is not only good for you, but for the planet too.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998355476716,"sku":"9781841883632","price":70.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/c3e7bb23932c145896f078f31c9b8cdf.jpg?v=1763237364"}],"url":"https:\/\/bookhero.pro\/collections\/mary-mccartney.oembed","provider":"Book Hero","version":"1.0","type":"link"}