{"title":"Mary Bryant Shrader","description":"\u003cp\u003eExplore the delightful culinary world of Mary Bryant Shrader, a beloved author known for her passion for bringing traditional cooking methods into the modern kitchen. With a particular focus on hearty and wholesome recipes, her works, like \u003cem\u003eThe Modern Pioneer Pantry\u003c\/em\u003e, guide readers through the art of creating nourishing meals that honour age-old techniques. Mary’s expertise in cooking and food shines through her books, offering both seasoned and novice cooks practical tips and inspiration. Whether you're looking to revisit the culinary crafts of the past or simply want to enhance your everyday meal preparation, Mary Bryant Shrader's books are an invaluable resource for any kitchen enthusiast. Dive into her collection and rediscover the joys of cooking with simplicity and heart.\u003c\/p\u003e","products":[{"product_id":"the-modern-pioneer-pantry-by-mary-bryant-shrader-9780593965115","title":"The Modern Pioneer Pantry","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eFill your pantry, save money, and eat healthier using time-proven methods from Mary Bryant Shrader of the Mary's Nest YouTube channel.\u003c\/p\u003e\n\n\u003cp\u003eThere is no better way to preserve food than by using the methods our predecessors used. Canning, preserving, pickling, and drying have been utilised for centuries to make fresh food last longer and preserve garden harvests. Now, as grocery prices continue to rise, people have realised that these methods, when done properly and safely, can preserve fresh food for months and even years, which means less waste, a well-stocked pantry, and a bounty of delicious and healthy food.\u003c\/p\u003e\n\n\u003cp\u003eFans of Mary Bryant Shrader's YouTube channel and website love her positive, encouraging approach to teaching complex topics in a way that is both entertaining and richly informative. In her first book, \u003cem\u003eThe Modern Pioneer Cookbook\u003c\/em\u003e, Mary shared tips for cooking like a pioneer and using traditional ingredients to make meals healthier and more economical.\u003c\/p\u003e\n\n\u003cp\u003eNow, in \u003cem\u003eThe Modern Pioneer Pantry\u003c\/em\u003e, Mary goes in depth and teaches you how to use water-bath canning, pressure canning, pickling, preserving, and drying to preserve everything from fruits and vegetables to salads, jams and jellies, pickles, and so much more. In addition to in-depth instruction for each method and over 100 recipes, you'll learn how to source less-expensive ingredients, get the most out of their gardens (or the produce section at their local supermarkets), and create pantries that will be a source of pride and also nutrient-rich food for their families.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":46998733291756,"sku":"9780593965115","price":60.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/12640943482399.jpg?v=1763229096"}],"url":"https:\/\/bookhero.pro\/collections\/mary-bryant-shrader.oembed","provider":"Book Hero","version":"1.0","type":"link"}