{"title":"Karan Gokani","description":"\u003cp\u003e\u003cstrong\u003eKaran Gokani\u003c\/strong\u003e brings the vibrant flavours and tradition of Indian cuisine to life with a fresh and accessible approach. His books offer a journey through authentic recipes, blending rich cultural heritage with modern culinary techniques.\u003c\/p\u003e\n\n\u003cp\u003eFrom exploring classic dishes to reimagining street food favourites, Gokani’s work invites both seasoned cooks and curious food lovers to discover the joys of Indian cooking, with clear guidance and inspiring storytelling.\u003c\/p\u003e","products":[{"product_id":"indian-101-by-karan-gokani-9781035066988","title":"Indian 101","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eAn incredible book, full of flavour, on one of the most exciting cuisines in the world. A must for anyone who enjoys Indian food.' TOM KERRIDGE\u003c\/p\u003e\n\n\u003cp\u003e'What a beautiful book. Karan is the perfect guide to help you cook incredible Indian food at home.' JAMIE OLIVER\u003c\/p\u003e\n\n\u003cp\u003e'Karan reveals the geographic soul of Indian cooking while keeping our weeknight sanity intact. This is cooking that's practical, varied, and utterly genuine.' YOTAM OTTOLENGHI\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eIndian 101\u003c\/em\u003e introduces beginners and seasoned home cooks to authentic Indian recipes in a simple and intuitive way, making real Indian home cooking enjoyable for everyone.\u003c\/p\u003e\n\n\u003cp\u003eMumbai-born food writer and chef, Karan Gokani, provides easy-to-follow recipes that are packed with flavour and introduce you to the breadth of dishes this amazing country has to offer. As you cook from the book, you will begin to associate curry leaves and coconut milk with the south of India, dairy with the north, mustard oil with the east, and vegetarian delicacies with Gujarat in the west.\u003c\/p\u003e\n\n\u003cp\u003eKaran gives tips and hacks to make the trickier methods quicker and easier to follow at home without compromising on authenticity or taste. There are air fryer methods, tray-bake alternatives, and ingredient variations to help you flex your cooking methods while remaining true to the unique and hugely diverse Indian traditions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eIndian 101\u003c\/em\u003e is your go-to cookbook for exciting weekday meals as well as sharable weekend feasts.\u003c\/p\u003e\n\n\u003cp\u003e'Brilliant, easy-to-follow recipes that are a joy to eat.' ANGELA HARTNETT\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46837185085676,"sku":"9781035066988","price":75.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/70b295dabeb55f782af4b0fe9aea296a.jpg?v=1758606626"},{"product_id":"hoppers-the-cookbook-from-the-cult-london-restaurant-by-karan-gokani-9781787138704","title":"Hoppers: The Cookbook from the Cult London Restaurant","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eThe Times\u003c\/em\u003e Top 10 Best Food Books of 2022\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eFinancial Times\u003c\/em\u003e Top 3 Best Books of 2022: Food and Drink\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThe Independent\u003c\/em\u003e 10 Best Cookbooks of 2022\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThe Telegraph\u003c\/em\u003e Autumn 2022 Best Cookbooks\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eHot Dinners\u003c\/em\u003e Best Cookbooks of 2022\u003c\/p\u003e\n\n\u003cp\u003e\"A beautifully crafted collection of heartfelt, wonderful recipes from one of the most exciting chefs and restaurants of the past few years. Eclectic, interesting and above all else, super-tasty. A must-have for anybody who has an interest in the world of food.\" – Tom Kerridge\u003c\/p\u003e\n\n\u003cp\u003e\"How lucky are we to have Hoppers! First the restaurants, now the book, giving... a taste of the incredible riches of Sri Lanka. The recipes and the photos have such a transportive power. I love everything! But first on my list to try is the Hot Butter Squid, followed by an epic Buriani.\" – Yotam Ottolenghi\u003c\/p\u003e\n\n\u003cp\u003eWelcome to Hoppers, where the flavours, colours, aromas and sights transport you to the tropical warmth of Sri Lanka.\u003c\/p\u003e\n\n\u003cp\u003eServing up the best of Sri Lankan cooking, \u003cem\u003eHoppers: The Cookbook\u003c\/em\u003e showcases signature recipes from the cult London restaurants, while also going beyond their four walls to explore the dishes, places and people that inspired them.\u003c\/p\u003e\n\n\u003cp\u003eThe book celebrates both home cooking and the food served at roadside shacks, kitchens and stalls across Sri Lanka. From spicy devilled dishes to crab kari (curry), crunchy deep-fried mutton rolls, dosas and sambols, kalupol chicken and satisfyingly rich kothu roti, Karan Gokani explores the classics as well as new recipes developed at Hoppers restaurants.\u003c\/p\u003e\n\n\u003cp\u003eStunning location photography, glorious food, warmth, personality and generosity suffuse the pages of this cookbook – join the Hoppers family in a personal and vivid journey exploring and celebrating the food from this extraordinary island.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":48242305761516,"sku":"9781787138704","price":70.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781787138704-hoppers-the-cookbook-from-the-cult-london-restaurant-1.jpg?v=1787970948"}],"url":"https:\/\/bookhero.pro\/collections\/karan-gokani.oembed","provider":"Book Hero","version":"1.0","type":"link"}