{"title":"John Gregory-Smith","description":"\u003cp\u003eWelcome to the flavourful world of \u003cem\u003eJohn Gregory-Smith\u003c\/em\u003e, an acclaimed food writer and chef who brings culinary wonders to life in his enticing cookbooks. If you have an appetite for exotic cuisines and love exploring culinary diversity, John Gregory-Smith's collection is an essential addition to your kitchen library.\u003c\/p\u003e\n\n\u003cp\u003eJohn Gregory-Smith is renowned for his vibrant and authentic recipes, inspired by his extensive travels and passion for food. His books, such as \u003cstrong\u003eFast Feasts\u003c\/strong\u003e, \u003cstrong\u003eFire \u0026amp; Spice\u003c\/strong\u003e, and \u003cstrong\u003eTurkish Delights\u003c\/strong\u003e, are celebrated for their comprehensive approach to bringing traditional and contemporary dishes from various cultures to your dining table.\u003c\/p\u003e\n\n\u003cp\u003eWith a focus on \u003cem\u003esimplicity\u003c\/em\u003e and \u003cem\u003ebold flavours\u003c\/em\u003e, Gregory-Smith’s recipes are perfect for both novice cooks and seasoned chefs looking to add a touch of global flair to their repertoire. Each book is crafted with care, offering culinary enthusiasts step-by-step guides, vibrant photography, and stories from John’s fascinating journeys.\u003c\/p\u003e\n\n\u003cp\u003eDive into the delightful pages of \u003cem\u003eJohn Gregory-Smith\u003c\/em\u003e's cookbooks and start a gastronomic adventure, right from your own kitchen. From speedy weekday meals to elaborate feasts, discover the irresistible magic of world cuisine with his dynamic collection.\u003c\/p\u003e","products":[{"product_id":"fire-spice-by-john-gregory-smith-9781848993761","title":"Fire \u0026 Spice","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eA fragrant treasure trove of recipes from across the globe\u003c\/p\u003e\n\n\u003cp\u003eTake the guesswork out of your spice cupboard with this fragrant trove of 200+ spice-laden recipes inspired by travels across the globe, featuring stunning photographs and a visual glossary of spices.\u003c\/p\u003e\n\n\u003cp\u003eSpices have been bringing fragrance and fire to food for thousands of years, and they are as relevant today as they've always been—versatile, healthy, economical, and, more importantly, utterly delicious. However, many people find spices confusing and equate them to endless shopping lists or old jars gathering dust in their cupboards. This treasure trove of recipes from \u003cem\u003espice master\u003c\/em\u003e John Gregory-Smith will demystify the spice cupboard and show readers how to blend these delicious flavours for mouthwatering results.\u003c\/p\u003e\n\n\u003cp\u003eThe book opens with a fascinating introduction to spice cookery and a full glossary of the different spices, their flavour notes and how to use them. Drawing inspiration from all over the world, the recipes in this book offer a culinary passport to China, Vietnam, Cambodia, Thailand, Indonesia, Malaysia, India, Sri Lanka, Lebanon, Turkey, Morocco, Mexico and beyond. Try Vietnamese Star Anise \u0026amp; Lemongrass Chicken Claypot, Indian Fish Cakes with Coriander \u0026amp; Coconut Chutney or Manchurian Lamb with Tamarind Slaw and Griddled Chilli Potatoes.\u003c\/p\u003e\n\n\u003cp\u003eThe recipes are divided into chapters on street food, curries, salad, grills, stews, vegetables, meat, and desserts and drinks, and offer delicious dishes for any time of the week, from quick and easy mid-week meals to sumptuous weekend feasts. Every recipe is accompanied by a stunning photograph of the finished dish and accompanied by wonderfully evocative stories from John's travels. Whatever the occasion, the food contained in these pages is a feast for the senses that will make any meal a celebration.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Random House New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46341438898412,"sku":"9781848993761","price":59.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/8579273482846.jpg?v=1743857366"},{"product_id":"fast-feasts-by-john-gregory-smith-9781914317170","title":"Fast Feasts","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eIf you're looking for a quick, tasty meal after work but feel like you've lost your cooking mojo, or fancy hosting dinner but don't know where to start, \u003ci\u003eFast Feasts\u003c\/i\u003e is just the book for you.\u003c\/b\u003e\n\n\u003cp\u003eJohn Gregory-Smith shares over 60 recipes that are big on taste yet simple to whip up, all featuring his signature Middle Eastern twist.\u003c\/p\u003e\n\n\u003cp\u003eCooking should be fun, and sharing a meal with friends or family is one of life's simple pleasures. In \u003ci\u003eFast Feasts\u003c\/i\u003e, you'll discover that the secret to effortless culinary magic is a few punchy store-cupboard staples—a teaspoon of smoked paprika here, a drizzle of tahini there, and suddenly your Tuesday night traybake is transformed into a wicked meal.\u003c\/p\u003e\n\n\u003cp\u003eIf you're tired of toast, have a vibrant hummus bowl the next time you're working from home. Or try John's insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends.\u003c\/p\u003e\n\n\u003cp\u003eJohn also includes cheats on how to make simple meals sing, including ideas for jazzed-up mayos, quick salad dressings, and zingy spice mixes, as well as menu plans that make entertaining a cinch.\u003c\/p\u003e\n\n\u003cp\u003e\u003ci\u003eFast Feasts\u003c\/i\u003e is a fresh and unintimidating take on Middle Eastern food, featuring ingredients that can be found at your local store, and recipes that are as easy to prepare as a meal subscription box. So, whether you're after killer comfort food, a banging brunch, or dinner in front of the TV, look no further.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eAmazon #1 bestseller and featured on \u003ci\u003eThis Morning\u003c\/i\u003e and \u003ci\u003eSunday Brunch\u003c\/i\u003e.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998076391660,"sku":"9781914317170","price":61.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/15840193482869.jpg?v=1763207595"},{"product_id":"turkish-delights-by-john-gregory-smith-9780857832986","title":"Turkish Delights","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eA celebration of the best of Turkish food, full of exciting flavours and ideas.\u003c\/b\u003e\n\n\u003cp\u003eIn \u003ci\u003eTurkish Delights\u003c\/i\u003e, John Gregory-Smith brings his passion for Turkey and its food to your kitchen. He celebrates the best of the country's traditional food with 100 regional dishes, giving each one his simple, modern spin.\u003c\/p\u003e\n\n\u003cp\u003eForget greasy late-night doner kebabs. John offers the Iskender kebab from the city of Bursa in Northwest Turkey, filled with finely sliced tender lamb, hot tomato and garlic sauce, and yogurt.\u003c\/p\u003e\n\n\u003cp\u003eOther tempting dishes include the Ilgin Beef Kofta (pepper and parsley spiked beef from the Central Anatolian region) or his Ottoman-inspired Stuffed Pepper Dolma.\u003c\/p\u003e\n\n\u003cp\u003eWith chapters on Breakfast, Meze, Pide and Kofta, Kebabs, Salads, Meat, Seafood, Vegetables, and Desserts and Drinks, it is crammed full of exciting flavours and inspiring ideas.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998815768812,"sku":"9780857832986","price":80.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/11255393482493.jpg?v=1763232276"},{"product_id":"the-greatest-traybake-cookbook-ever-by-john-gregory-smith-9780241746417","title":"The Greatest Traybake Cookbook Ever","description":"100 effortless traybake recipes that use supermarket ingredients and focus on big flavour by content creator, TV personality and bestselling cookbook author, John Gregory Smith\n\nThe Greatest Traybake Cookbook Ever gives you the power to turn the trusted traybake and humble supermarket ingredients into flavour-packed, elevated and delicious meals for both weeknights and weekends.\n\nInside you'll find 100 delicious and simple dinners that are big on flavour but low on effort, every single one beautifully photographed, across 6 varied and accessible chapters, Speedy, Chicken, Swanky, Slow, Rice \u0026amp; Pasta, Sides and Dips.","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":47288921063660,"sku":"9780241746417","price":65.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/38bd9d182d35769afd5da42595d37c4a.jpg?v=1770603265"}],"url":"https:\/\/bookhero.pro\/collections\/john-gregory-smith.oembed","provider":"Book Hero","version":"1.0","type":"link"}