{"title":"Georgia McDermott","description":"\u003cp\u003eGeorgia McDermott's books offer a thoughtful approach to cooking for those with dietary sensitivities. Her recipes are carefully designed to be \u003cem\u003eFODMAP friendly\u003c\/em\u003e and suitable for an \u003cem\u003eintolerance-friendly kitchen\u003c\/em\u003e, making wholesome meals accessible without compromising on flavour.\u003c\/p\u003e\n\n\u003cp\u003eReaders can expect practical guidance alongside delicious recipes that cater to a range of food intolerances, encouraging a balanced and enjoyable way of eating. Her work is ideal for anyone seeking to navigate dietary challenges with confidence and creativity.\u003c\/p\u003e","products":[{"product_id":"intolerance-friendly-kitchen-by-georgia-mcdermott-9781761043932","title":"Intolerance-Friendly Kitchen","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eDependable, delicious recipes that make great food accessible for a range of intolerances - gluten free, FODMAP friendly and more.\u003c\/p\u003e\n\n\u003cp\u003eIf you have a dietary intolerance and sometimes feel you're missing out on foods you'd love to eat, this book is for you.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eIntolerance-Friendly Kitchen\u003c\/em\u003e is all about reliable recipes that are gluten free, low FODMAP and vegetarian, and cater wherever possible to diets without dairy, eggs, nuts, grains, starches or gums.\u003c\/p\u003e\n\n\u003cp\u003eGeorgia McDermott - also known as much-loved Melbourne food blogger @georgeats - is passionate about making life's delicious moments accessible to everyone, and she's done all the painstaking recipe testing so you don't have to. Whether it's knowing the best flour to use for a certain cake or pastry, or offering a substitution to cut the lactose but keep the flavour, Georgia has worked out how to get the best results every time. Her 100+ beautifully photographed recipes include:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eYeasted croissants\u003c\/li\u003e\n  \u003cli\u003eChocolate babka\u003c\/li\u003e\n  \u003cli\u003eAny-flour-you-like brownie cookies\u003c\/li\u003e\n  \u003cli\u003eSourdough cinnamon scrolls\u003c\/li\u003e\n  \u003cli\u003eVegetarian or vegan sausage rolls\u003c\/li\u003e\n  \u003cli\u003eStarch-free sourdough\u003c\/li\u003e\n  \u003cli\u003eGluten-free egg pasta\u003c\/li\u003e\n  \u003cli\u003eTofu and ginger dumplings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eFrom bread, cakes and other sweet bakes to pasta, noodles and savoury pastry, this is a collection of recipes so rewarding and easy to follow that meeting your dietary requirements feels like a bonus!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House Distribution","offers":[{"title":"Default Title","offer_id":46341801378028,"sku":"9781761043932","price":36.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781761043932.jpg?v=1743992862"},{"product_id":"fodmap-friendly-by-georgia-mcdermott-9781760555467","title":"FODMAP Friendly","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eA low-FODMAP diet is the simplest and most effective way to manage irritable bowel syndrome (IBS) and a range of other dietary intolerances.\u003c\/p\u003e\n\n\u003cp\u003eGeorgia McDermott is one of the 15 per cent of Australians who suffer from IBS. She is also a passionate home cook. She set out to find a way of managing her symptoms and discovered the low-FODMAP diet. At the same time, she chronicled her journey and her cooking experiments on her phenomenally successful blog and on Insta \u003cem\u003e(@georgeats)\u003c\/em\u003e.\u003c\/p\u003e\n\n\u003cp\u003eNow, in her first book \u003cem\u003eFODMAP Friendly\u003c\/em\u003e, Georgia shares over 90 recipes that are not only delicious, but will help relieve the uncomfortable symptoms of an unsettled gut.\u003c\/p\u003e\n\n\u003cp\u003eGeorgia creates food for all occasions, from colourful salads and hearty dinners to gorgeous savoury bites and full-blown baking extravaganzas. Accompanied by all-new photography, these recipes – most vegetarian and sometimes pescetarian – are tried and tested by Georgia to ensure that taste is never sacrificed in the pursuit of feeling well and comfortable.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're following a low-FODMAP diet, suffer from food intolerances or experience gut-health issues, or you simply love great-tasting food that's also good for you, this book, bursting with deliciousness, is for you.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":48242210210028,"sku":"9781760555467","price":39.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781760555467-fodmap-friendly-1.jpg?v=1787966496"}],"url":"https:\/\/bookhero.pro\/collections\/georgia-mcdermott.oembed","provider":"Book Hero","version":"1.0","type":"link"}