{"title":"Christy Tania","description":"\u003cp\u003eWelcome to the delightful culinary world of Christy Tania, an exceptional chef and author whose works bring creativity and passion to every kitchen. Known for her innovative approach to cooking, Christy Tania has made a significant impact on the culinary scene with her impressive repertoire of recipes and expert insights.\u003c\/p\u003e\n\n\u003cp\u003eAmong her treasured contributions is the captivating book \u003cem\u003eImagine\u003c\/em\u003e, which transports readers into a universe of flavour and imagination. This book is a testament to Christy's inventive spirit, offering unique recipes that not only satisfy the palate but also inspire the mind.\u003c\/p\u003e\n\n\u003cp\u003eBrimming with delectable ideas and practical tips, Christy Tania's collection is tailored for both novice cooks and seasoned chefs. Her engaging style and easy-to-follow instructions ensure that everyone can enjoy the art of cooking, one delightful dish at a time.\u003c\/p\u003e\n\n\u003cp\u003eIf you're seeking to elevate your culinary skills or simply want to explore new and exciting recipes, Christy Tania's books offer the perfect blend of guidance and inspiration. Dive into her collection today and unleash your inner chef!\u003c\/p\u003e","products":[{"product_id":"imagine-by-christy-tania-9781922779427","title":"Imagine","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eYou, too, can make creations you've only dreamed of... you are the master of your own imagination!\u003c\/p\u003e\n\n\u003cp\u003eEmbark on a journey of imagination and discovery in Christy Tania's first dessert cookbook, \u003cem\u003eImagine\u003c\/em\u003e. Christy sprung to fame through her charismatic, winning performances on Masterchef Desserts and now she generously shares her secrets with you.\u003c\/p\u003e\n\n\u003cp\u003eFeaturing over 50 foundational 'basic' recipes, readers can master everything from ganache to brownies, to shortcrust pastry, to ice cream. After being sick and tired of having to 'go hunting' for good coulis or cremeux recipes—which are often buried at the back of traditional cookbooks or hidden within a larger recipe—Christy decided to create a compendium of 'basic' recipes for people looking for reliable and tasty staples.\u003c\/p\u003e\n\n\u003cp\u003eThe book also works as a jumping-off point for adventurous cooks looking to spread their wings and let their imaginations soar. Christy believes that 'the recipes here are the building blocks of your spectacular creations—only you can imagine what you will create'. Readers are encouraged to be inspired by Christy's 'advanced recipes' (as seen on TV!) for polar bears, apples, mushrooms, and Rubik's cubes—all marvellous edible desserts.\u003c\/p\u003e\n\n\u003cp\u003eThe book also includes Christy's inspirational story of following her dream to become a French-trained pastry chef—from childhood, to training in Paris, a job at The Ritz, opening Glace, motherhood, and the future...\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":46998269722860,"sku":"9781922779427","price":55.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/16205393482872.jpg?v=1763213405"}],"url":"https:\/\/bookhero.pro\/collections\/christy-tania.oembed","provider":"Book Hero","version":"1.0","type":"link"}