{"title":"Caryn Ng","description":"\u003cp\u003eDiscover the culinary wonders of Japan through the delightful works of Caryn Ng, a renowned author celebrated for her insightful and captivating explorations of Japanese cuisine. Her books, including the popular titles \u003cem\u003eA Day in Tokyo\u003c\/em\u003e and \u003cem\u003eKonbini\u003c\/em\u003e, are a treasure trove for food enthusiasts and cultural explorers alike.\u003c\/p\u003e\n\n\u003cp\u003eCaryn Ng’s expertise in Cooking \u0026amp; Food shines through her detailed descriptions and recipes, which offer readers a taste of Tokyo’s vibrant food scene. She masterfully combines storytelling with practical cooking tips, making her books both entertaining and instructive.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're a seasoned chef or a curious beginner, Caryn Ng's books provide an accessible gateway into the flavours and traditions of Japanese cooking. Experience the unique blend of history, culture, and culinary art that characterises her work, and let your taste buds embark on an unforgettable journey through the streets of Tokyo.\u003c\/p\u003e","products":[{"product_id":"a-day-in-tokyo-by-brendan-liew-9781923049048","title":"A Day in Tokyo","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eA Day in Tokyo\u003c\/em\u003e is a culinary journey through one of the world's most vibrant cities.\u003c\/p\u003e\n\n\u003cp\u003eFrom the bustling streets of Shinjuku to the hidden corners of Ueno, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the diverse tastes and ingredients of Japanese cuisine.\u003c\/p\u003e\n\n\u003cp\u003eStart the day with unbelievably fluffy Funwari Hottokeki, dive into some Tokyo-born Yakisoba Pan for a much-earned midday break, and end the night with crunchy and tender Tonkatsu.\u003c\/p\u003e\n\n\u003cp\u003eCapture the delicious flavours of Tokyo at home with 70 recipes and insider tips on where to find the best local eats. \u003cem\u003eA Day in Tokyo\u003c\/em\u003e is the ultimate book for food and travel enthusiasts.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":46832132653292,"sku":"9781923049048","price":44.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/18901603482872.jpg?v=1758367418"},{"product_id":"konbini-by-brendan-liew-9781923049314","title":"Konbini","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eFor any visitor to Japan, it becomes immediately clear how central the convenience store, or \u003cem\u003ekonbini\u003c\/em\u003e, is to everyday life. Different from our understanding of the convenience store in the US, Japan’s three huge chains—7 Eleven, Family Mart, Lawson—are the beating heart of the nation.\u003c\/p\u003e\n\n\u003cp\u003eLocals will pop into the konbini multiple times a day for household items, umbrellas (during those summer storms), manga and, of course, food—in all its forms. From instant snacks, onigiri, lunch bento, steaming oden, the fluffiest cheesecake slices, and pot noodles.\u003c\/p\u003e\n\n\u003cp\u003eThis book celebrates the sometimes odd, always delicious offerings through recipes and stories, as well as delving into the history of this peculiarly Japanese cultural icon.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Thames and Hudson (Australia) Pty Ltd","offers":[{"title":"Default Title","offer_id":46833247912172,"sku":"9781923049314","price":54.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/18904263482872.jpg?v=1758447962"}],"url":"https:\/\/bookhero.pro\/collections\/caryn-ng.oembed","provider":"Book Hero","version":"1.0","type":"link"}