{"title":"Asa Simonsson","description":"\u003cp\u003e\u003cstrong\u003eAsa Simonsson\u003c\/strong\u003e crafts immersive culinary journeys centred on traditional and modern fermentation techniques. Her work delves into the art of transforming simple ingredients into vibrant, flavour-packed creations that celebrate natural processes and sustainable cooking.\u003c\/p\u003e\n\n\u003cp\u003eReaders can expect thoughtful guidance on preserving and enhancing foods through fermentation, alongside insightful tips that inspire both beginners and experienced cooks. Simonsson’s books blend practical advice with a genuine passion for food culture and craftsmanship.\u003c\/p\u003e","products":[{"product_id":"fermentation-by-asa-simonsson-9780754834649","title":"Fermentation","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eHow to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, and more.\u003c\/p\u003e\n\n\u003cp\u003eCabbage, salt and water... and time. That's all it takes to make one of the healthiest foods. Ferments are amazing, they not only are great-tasting, but are very good for you. Used for centuries as a natural way of food preservation, they are now known to actively improve digestive balance and gut health.\u003c\/p\u003e\n\n\u003cp\u003eWhat is more satisfying than lining up a row of brightly coloured jars that you have made yourself, all bursting with natural goodness? Ferments are cheap and easy-to-make, yet full of sophisticated flavours, aromas and textures.\u003c\/p\u003e\n\n\u003cp\u003eAnd the benefits of fermented food can be found in much more than cabbage sauerkraut: this detailed and practical book also shows how to make all kinds of delicious brine pickles, kimchi, kefir, kombucha, nut cheeses, and sourdough.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"John Reed Book Distribution","offers":[{"title":"Default Title","offer_id":67708979282156,"sku":"9780754834649","price":39.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780754834649-fermentation-1.jpg?v=1791840148"}],"url":"https:\/\/bookhero.pro\/collections\/asa-simonsson.oembed","provider":"Book Hero","version":"1.0","type":"link"}