{"title":"Anna Haugh","description":"\u003cp\u003eWelcome to the collection of books by \u003cem\u003eAnna Haugh\u003c\/em\u003e, an acclaimed chef and author who has charmed countless food enthusiasts with her delightful culinary creations. Anna is renowned for her expertise in blending traditional and contemporary cooking styles, creating dishes that are both innovative and comforting.\u003c\/p\u003e\n\n\u003cp\u003eIn her popular book, \u003cstrong\u003eCooking with Anna\u003c\/strong\u003e, Anna shares her culinary journey and provides readers with a selection of mouth-watering recipes that are perfect for any occasion. Each recipe in her collection is crafted with precision, ensuring that both novice and experienced cooks can recreate them with ease.\u003c\/p\u003e\n\n\u003cp\u003eExplore the world of \u003cem\u003eAnna Haugh\u003c\/em\u003e and discover how her passion for food shines through every page. Whether you're looking to expand your cooking repertoire or simply want to enjoy a beautifully curated collection of recipes, Anna's books are a delightful addition to any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eEmbark on a culinary adventure and invite the flavours of Anna Haugh into your home today!\u003c\/p\u003e","products":[{"product_id":"cooking-with-anna-by-anna-haugh-9781526667212","title":"Cooking with Anna","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eFor Anna Haugh, cooking is in her bones and sharing is in her nature. A born and bred Dubliner, Anna was raised on her mum’s Irish home cooking. In this, her debut cookbook, she shares 85 recipes that are as straightforward as they are delicious, such as \u003cb\u003eBraised beef cheeks with sweet potato and basil crush\u003c\/b\u003e, \u003cb\u003eDad’s fish pie from Howth\u003c\/b\u003e, \u003cb\u003evegan pulled pork\u003c\/b\u003e, and \u003cb\u003eGuinness chocolate cake\u003c\/b\u003e.\u003c\/p\u003e\n\n\u003cp\u003eKnowing full well the reality of juggling busy family life with work, Anna includes mouth-watering recipes that are easy to prepare for weeknight dinners without using every pot and pan in the house. Dishes like \u003cb\u003eMammy's shepherd's pie with forked spuds\u003c\/b\u003e, \u003cb\u003ebaby gem and chicken taco night\u003c\/b\u003e, \u003cb\u003elentil bolognaise\u003c\/b\u003e, \u003cb\u003ecoconut cod curry\u003c\/b\u003e, and \u003cb\u003eAnna's Tuesday night stir-fry\u003c\/b\u003e are perfect for a quick and satisfying meal.\u003c\/p\u003e\n\n\u003cp\u003eAnd for when you have some time and want to push the boat out, there's a \u003cb\u003ecelebration roast\u003c\/b\u003e, the \u003cb\u003educk breast and potato waffle with a mushroom and black garlic puree\u003c\/b\u003e, or even \u003cb\u003eAunty Ann's show-stopping carrot cake\u003c\/b\u003e.\u003c\/p\u003e\n\n\u003cp\u003eFor all their heartiness, the recipes in \u003cem\u003eCooking with Anna\u003c\/em\u003e taste incredible and look stunning, all because Anna shares her tricks of the trade to level up flavour and bring casual elegance to simple home cooking.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":45915933114604,"sku":"9781526667212","price":59.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781526667212.jpg?v=1732135608"}],"url":"https:\/\/bookhero.pro\/collections\/anna-haugh.oembed","provider":"Book Hero","version":"1.0","type":"link"}