{"title":"Anna Del Conte","description":"\u003cp\u003eWelcome to our curated collection of works by the renowned author Anna Del Conte, a distinguished figure in the world of culinary literature. Anna Del Conte is celebrated for her deep understanding and passion for Italian cuisine, which she shares through her engaging and informative books.\u003c\/p\u003e\n\n\u003cp\u003eAnna's books, such as \u003cem\u003eGastronomy of Italy\u003c\/em\u003e, \u003cem\u003eItalian Kitchen\u003c\/em\u003e, and \u003cem\u003eVegetables all'Italiana\u003c\/em\u003e, offer readers a delicious journey into the heart of Italian cooking. Each book is an invitation to explore the rich tapestry of Italian gastronomy, from classic dishes to innovative culinary techniques.\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a budding chef or an experienced cook, you'll find Anna Del Conte's works a valuable resource in your culinary pursuits. Discover the joys of Italian cooking with Anna's expertly crafted recipes and insightful guidance on ingredients and traditions.\u003c\/p\u003e\n\n\u003cp\u003eDelve into this exceptional collection and let the flavours of Italy inspire your kitchen creations.\u003c\/p\u003e","products":[{"product_id":"italian-kitchen-by-anna-del-conte-9780224095365","title":"Italian Kitchen","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eA new, fully illustrated edition of the modern classic on Italian cooking from the cooks' cookery writer, Anna Del Conte.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAs featured in a BBC documentary\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eAnna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eItalian Kitchen\u003c\/em\u003e is a classic Italian cookbook and essential for every home cook. It brings together over 100 mouth-watering recipes for gleaming antipasti, earthy risottos, gutsy pasta sauces and sumptuous dolci into a bible of classic Italian cooking.\u003c\/p\u003e\n\n\u003cp\u003eEffortlessly stylish yet unfussy, they are the essence of any self-respecting Italian kitchen and provide the fundamentals of Italian cooking.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House Distribution","offers":[{"title":"Default Title","offer_id":46341804163308,"sku":"9780224095365","price":76.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780224095365.jpg?v=1743992829"},{"product_id":"gastronomy-of-italy-by-anna-del-conte-9781862059580","title":"Gastronomy of Italy","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eGastronomy of Italy\u003c\/em\u003e – the seminal work on Italian food, first published in the 1990s – is revised and updated, and illustrated with new photography.\u003c\/p\u003e\n\n\u003cp\u003eThis classic book leaves no stone unturned in its exploration of Italian gastronomy. Anna Del Conte, the doyenne of Italian cooking, defines the country's regions, ingredients, dishes, and techniques for a new generation in her comprehensive explanation of its culinary terms. This simple A-Z format covers all elements of Italian gastronomy, from abbacchio to zuppe inglese.\u003c\/p\u003e\n\n\u003cp\u003eThere are over 200 recipes, including the great dishes from every major region of Italy. Variations on the classics – pasta, polenta, gnocchi, risotto, and pizzas – sit alongside Anna's recipes for versions of Italian favourites, such as peperonata, lamb fricassée, ossobuco, and less well-known regional specialities.\u003c\/p\u003e\n\n\u003cp\u003eSpecially commissioned photographs of the dishes, ingredients, and techniques, along with maps of the regions, make this a truly unique and invaluable book.\u003c\/p\u003e\n\n\u003cp\u003eWord count: 197,000\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46998156017900,"sku":"9781862059580","price":75.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/26894303482850.jpg?v=1763209627"},{"product_id":"vegetables-allitaliana-by-anna-del-conte-9781911595441","title":"Vegetables all'Italiana","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eA brand new collection of recipes from Anna Del Conte that make vegetables the star of the show.\u003c\/p\u003e\n\n\u003cp\u003eOrganised in an A–Z format from \u003cem\u003eaglio\u003c\/em\u003e to \u003cem\u003ezucchina\u003c\/em\u003e, Anna presents classic dishes alongside her own personalised (many previously unpublished) recipes created throughout her years as a writer. These range from classic recipes to more adventurous dishes including \u003cem\u003epanzanella\u003c\/em\u003e, \u003cem\u003eparmigiana di melanzane\u003c\/em\u003e, \u003cem\u003efiori di zucca fritti\u003c\/em\u003e and beetroot or pumpkin gnocchi.\u003c\/p\u003e\n\n\u003cp\u003eWhilst Anna embraces classic Italian flavours, she ensures that the vegetable in the dish is at the heart of each recipe in her signature style. This is a celebration of vegetables that praises the flavour and texture of each individual root, squash, herb and pulse to teach a new generation of cooks how to enjoy fresh seasonal produce at any time of year.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46998826582252,"sku":"9781911595441","price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/16708693482868.jpg?v=1763232744"}],"url":"https:\/\/bookhero.pro\/collections\/anna-del-conte.oembed","provider":"Book Hero","version":"1.0","type":"link"}