{"title":"Ann Reardon","description":"\u003cp\u003eAnn Reardon's books invite readers into the art of creative and approachable baking, combining visually stunning recipes with clear, step-by-step guidance. Her work celebrates the joy of making impressive cakes and desserts that are both delightful to create and delicious to enjoy.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for home bakers eager to elevate their skills, these titles offer inspiration and practical tips drawn from Ann's expertise. Expect recipes that blend imagination with accessible techniques, making every baking project an achievable celebration of flavour and design.\u003c\/p\u003e","products":[{"product_id":"how-to-cook-that-by-ann-reardon-9781684811557","title":"How to Cook That","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eHow to Cook That\u003c\/em\u003e Dessert Cookbook: Pastries, Cakes and Sweet Creations\u003c\/p\u003e\n\n\u003cp\u003e\"\u003cem\u003eHow to Cook That\u003c\/em\u003e is the most popular Australian cooking channel in all the world, and it's not hard to see why.\" \u003cstrong\u003ePopSugar\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eEditors' pick: Best Cookbooks, Food \u0026amp; Wine\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003e#1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses \u0026amp; Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOffering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eJoin food scientist Ann Reardon,\u003c\/strong\u003e an accomplished pastry chef, who draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shine through on every page as she reveals the science behind recreating your own culinary masterpieces.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFor home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better.\u003c\/strong\u003e Take your culinary creations to influencer status.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eYou'll also:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eLearn to make treats that get the whole family cooking\u003c\/li\u003e\n  \u003cli\u003eCreate baked goods that tap into beloved pop culture trends\u003c\/li\u003e\n  \u003cli\u003eImpress guests with beautiful desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eReaders of dessert cookbooks like \u003cem\u003eDessert Person\u003c\/em\u003e, \u003cem\u003eSally's Cookie Addiction\u003c\/em\u003e, \u003cem\u003eTartine\u003c\/em\u003e, \u003cem\u003eMastering the Art of French Cooking\u003c\/em\u003e, \u003cem\u003eJoshua Weissman: An Unapologetic Cookbook\u003c\/em\u003e, or \u003cem\u003e100 Cookies\u003c\/em\u003e will love \u003cem\u003eHow to Cook That: Crazy Sweet Creations\u003c\/em\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46998263070956,"sku":"9781684811557","price":57.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/23818843482787.jpg?v=1763212966"},{"product_id":"how-to-cook-that-by-ann-reardon-9781642505788","title":"How to Cook That","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eHow to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"\u003cem\u003eHow to Cook That\u003c\/em\u003e is the most popular Australian cooking channel in all the world, and it's not hard to see why.\" \u003cstrong\u003ePopSugar\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eEditors' pick: Best Cookbooks, Food \u0026amp; Wine\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003e#1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses \u0026amp; Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eOffering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eJoin food scientist Ann Reardon,\u003c\/strong\u003e an accomplished pastry chef, who draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. 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Take your culinary creations to influencer status.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eYou'll also:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n    \u003cli\u003eLearn to make treats that get the whole family cooking\u003c\/li\u003e\n    \u003cli\u003eCreate baked goods that tap into beloved pop culture trends\u003c\/li\u003e\n    \u003cli\u003eImpress guests with beautiful desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eReaders of dessert cookbooks like \u003cem\u003eDessert Person\u003c\/em\u003e, \u003cem\u003eSally's Cookie Addiction\u003c\/em\u003e, \u003cem\u003eTartine\u003c\/em\u003e, \u003cem\u003eMastering the Art of French Cooking\u003c\/em\u003e, \u003cem\u003eJoshua Weissman: An Unapologetic Cookbook\u003c\/em\u003e, or \u003cem\u003e100 Cookies\u003c\/em\u003e will love \u003cem\u003eHow to Cook That: Crazy Sweet Creations\u003c\/em\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47486118232300,"sku":"9781642505788","price":70.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/ebc66a873ff5954254326833427869b6.jpg?v=1775780906"}],"url":"https:\/\/bookhero.pro\/collections\/ann-reardon.oembed","provider":"Book Hero","version":"1.0","type":"link"}