{"title":"Andrea Aliseda","description":"\u003cp\u003eDiscover the vibrant world of plant-based cooking with the exceptional works of Andrea Aliseda. Known for her expertise in recreating traditional Mexican dishes with a plant-based twist, Andrea brings a fresh perspective to your kitchen adventures. Her books, including the renowned \u003cem\u003eMake It Plant-Based! Mexican\u003c\/em\u003e, provide a delightful fusion of rich Mexican flavours and sustainable cooking practices.\u003c\/p\u003e\n\n\u003cp\u003eEach book in Andrea's collection serves as a guide for both novices and seasoned cooks eager to explore the wholesome benefits of plant-based ingredients. With easy-to-follow instructions and insightful tips, Andrea helps you transform everyday meals into culinary masterpieces that maintain the essence of authentic Mexican cuisine.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're delving into the realm of plant-based eating or simply looking to diversify your recipe repertoire, Andrea Aliseda's books are an indispensable resource. Embrace the taste of Mexico in every meal and experience the joy of cooking with ingredients that nurture both body and planet.\u003c\/p\u003e","products":[{"product_id":"make-it-plant-based-mexican-by-andrea-aliseda-9781523528677","title":"Make It Plant-Based! Mexican","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003eDiscover the deliciousness of vegan versions of favourite Mexican foods—part of Workman's new series of passionate plant-based cookbooks.\u003c\/b\u003e\n\n\u003cp\u003eWhether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, \u003ci\u003eMake It Plant-Based! Mexican\u003c\/i\u003e shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it's simple to make richly flavoured dishes such as:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCabbage and Poblano Flautas\u003c\/li\u003e\n  \u003cli\u003eSquash Blossom Tempura\u003c\/li\u003e\n  \u003cli\u003eZucchini Baja Fried \"Fish\" Tacos\u003c\/li\u003e\n  \u003cli\u003ePlant-Based Buttercream Tres Leches\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAnd much more!\u003c\/p\u003e\n\n\u003cp\u003eThe book includes starters, mains, masa-based meals, tacos, desserts, and salsas to suit every taste and occasion from Tortilla Soup to Umami Guacamole.\u003c\/p\u003e\n\n\u003cp\u003ePart of an exciting series including \u003ci\u003eMake It Plant-Based! Indian\u003c\/i\u003e, \u003ci\u003eMake It Plant-Based! Southern\u003c\/i\u003e, and \u003ci\u003eMake It Plant-Based! Filipino\u003c\/i\u003e, these colourfully packaged volumes highlight the wide possibilities available to home cooks to let them know it's easier than ever to Make It Plant-Based!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998368223468,"sku":"9781523528677","price":61.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/11880073482730.jpg?v=1763216899"}],"url":"https:\/\/bookhero.pro\/collections\/andrea-aliseda.oembed","provider":"Book Hero","version":"1.0","type":"link"}